Hazelnut apple
Gerblé
- Code-barres
- 3175681851849
- Quantité
- 230 g
- Portion
- 100g
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457 kcal
Énergie / 100 g
10 g
Protéines / 100 g
63 g
Glucides / 100 g
17 g
Lipides / 100 g
Valeurs nutritionnelles — pour 100 g
| Énergie | 457 kcal / 1917 kJ |
| Macronutriments | |
|---|---|
| Protéines | 10 g |
| Glucides | 63 g |
| Matières grasses | 17 g |
| Sucres | 11 g |
| Fibres | 5,9 g |
| Alcool | 0 g |
| Amidon | 41,62 g |
| Polyols | 0,03 g |
| Matières grasses | |
| Acides gras saturés | 1,5 g |
| Cholestérol | 0 mg |
| Minéraux | |
| Sodium | 4 mg |
| Sel | 0,01 g |
| Calcium | 28,31 mg |
| Fer | 2,16 mg |
| Potassium | 296 mg |
| Magnésium | 71,95 mg |
| Zinc | 2,16 mg |
| Phosphore | 221 mg |
| Manganèse | 2,57 mg |
| Cuivre | 0,33 mg |
| Sélénium | 8,7 µg |
| Iode | 7,99 µg |
| Vitamines | |
| Vitamine A | 0 IU |
| Vitamine C | 0,97 mg |
| Vitamine D | 4,11 IU |
| Vitamine E | 9,3 mg |
| Vitamine B1 (thiamine) | 0,27 mg |
| Vitamine B2 (riboflavine) | 0,02 mg |
| Vitamine B6 | 0,13 mg |
| Vitamine B9 (folates) | 28,88 µg |
| Vitamine B12 | 0 µg |
| Niacine (B3) | 7,1 mg |
| Acide pantothénique (B5) | 0,49 mg |
| Autres | |
| Sucres ajoutés | 7,8 g |
Ingrédients
wheat flour 68,5 %, rapeseed oil, fruit sugar syrup, concentrated apple juice 5,3 %, roasted hazelnuts 5,3 %, wheat germ 5,2 %, chicory fibre: fructooligosaccharides, barley malt extract, natural apple flavour, emulsifier: rapeseed lecithins, wheat starch , baking powders (potassium tartrates, potassium carbonates), vitamins b1, b2, b6, b9, pp and e, made in a workshop that uses other nuts, lupine, milk, sesame and soy,
Allergènes
Peut contenir : Lupin, Lait, Fruits à coque, Sésame, Soja
Obtenir ce produit via l'API
curl "https://foodbase.dev/v1/foods/645e5ba7-1f4e-a4bc-0ff6-addefe402d31" \
-H "X-API-Key: YOUR_API_KEY"Analyse IA
An apple and hazelnut biscuit made from wheat flour (68.6%), rapeseed oil, fruit sugar syrup, concentrated apple juice (5.3%), roasted hazelnuts (5.3%) and wheat germ. Per 100 g it has 457 kcal, 17 g fat of which 1.5 g saturated, 63 g carbohydrates of which 11 g sugars, 5.9 g fibre, 10 g proteins and 0.01 g salt.
Good points
- Low saturated fat (1.5 g per 100 g)
- Salt-free (0.01 g per 100 g)
- Source of fibre (5.9 g per 100 g)
- High in vitamin E (9.3 mg per 100 g)
- Source of zinc (2.2 mg per 100 g)
- Source of magnesium (72 mg per 100 g)
- Source of iron (2.2 mg per 100 g)
Allergens
Contains: gluten, nuts. May contain: soy, milk, sesame, lupin.
Processing: Ultra-processed (NOVA 4)
Per serving (100 g): 457 kcal · 17 g fat · 1.5 g saturated fat · 11 g sugars · 0.01 g salt · 10 g protein
AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.
✓ À jour — cette analyse correspond aux données actuelles du produit.
Données produit issues d'Open Food Facts, disponibles sous licence Open Database License (ODbL). Open Food Facts · ODbL