Tartine & cuisson doux à tartiner et à cuire
Primevere
- Code-barres
- 3155251204343
- Quantité
- 240 g
567 kcal
Énergie / 100 g
0 g
Protéines / 100 g
0 g
Glucides / 100 g
63 g
Lipides / 100 g
Valeurs nutritionnelles — pour 100 g
| Énergie | 567 kcal / 2331 kJ |
| Macronutriments | |
|---|---|
| Protéines | 0 g |
| Glucides | 0 g |
| Matières grasses | 63 g |
| Sucres | 0 g |
| Fibres | 0 g |
| Matières grasses | |
| Acides gras saturés | 17 g |
| Acides gras mono-insaturés | 32 g |
| Acides gras polyinsaturés | 13 g |
| Minéraux | |
| Sodium | 140 mg |
| Sel | 0,35 g |
| Vitamines | |
| Vitamine E | 11 mg |
| Autres | |
| Sucres ajoutés | 0 g |
Ingrédients
non-hydrogenated vegetable oils and fats 62,5 % (rapeseed, copra*, shea, flax*)', water, emulsifier: sunflower lecithin, salt, antioxidant: rosemary extract*, lemon concentrated juice*, natural flavours, colours: annatto*, curcumin*, vitamin b1,quot,ingredients of vegetable origin
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Plant-based spread for bread and cooking, made with non-hydrogenated vegetable oils and fats (62.5%); 567 kcal, 63 g fat of which 17 g saturated, and 0 g sugars per 100 g.
Good points
- Sugar-free (0 g per 100 g)
- High in vitamin E (11 mg per 100 g)
Watch out
- High in fat (63 g per 100 g)
- High in saturated fat (17 g per 100 g)
Allergens
Not stated on the label data — check the package.
Processing: Ultra-processed (NOVA 4)
AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.
✓ À jour — cette analyse correspond aux données actuelles du produit.
Données produit issues d'Open Food Facts, disponibles sous licence Open Database License (ODbL). Open Food Facts · ODbL