82 kcal

Energie / 100 g

1,5 g

Eiweiß / 100 g

5,8 g

Kohlenhydrate / 100 g

5,4 g

Fett / 100 g

Nährwerte — pro 100 g

Energie 82 kcal / 341 kJ
Makronährstoffe
Eiweiß 1,5 g
Kohlenhydrate 5,8 g
Fett 5,4 g
Zucker 5,8 g
Ballaststoffe 2,1 g
Fette
Gesättigte Fettsäuren 0,7 g
Mineralstoffe
Natrium 248 mg
Salz 0,62 g
Sonstiges
Zugesetzter Zucker 1,3 g

Zutaten

Diced eggplants 25% (eggplants 22%, sunflower oil), diecd zucchini 25%, tomato puree 20%, diced onions 13%, diced red peppers 8%, tomato paste 3%, extra virgin olive oil 2%, sugar 1.3%, salt, concentrated lemon juice, garlic, WHEAT flour, thyme 0.1%

Allergene

Gluten Cereals with gluten
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AI

KI-Analyse

Provençal-style ratatouille with aubergine (25%), courgette (25%), tomato purée, onions and peppers; 82 kcal, 5.4 g fat, 5.8 g sugars and 2.1 g fibre per 100 g.

Good points

  • Low saturated fat (0.7 g per 100 g)
  • Source of fibre (2.1 g per 100 g)

Allergens

Contains: gluten.

Vegan: yeslabel claimVegetarian: yeslabel claimGluten-free: nodeclared allergenLactose-free: not certifiedfrom ingredients

Processing: Processed (NOVA 3)

Per serving (185 g): 152 kcal · 10 g fat · 1.3 g saturated fat · 10.7 g sugars · 1.2 g salt · 2.8 g protein

AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.

✓ Aktuell — diese Analyse passt zu den aktuellen Produktdaten.

Produktdaten von Open Food Facts, verfügbar unter der Open Database License (ODbL). Open Food Facts · ODbL