Le Moelleux
Leerdammer
- Codice a barre
- 8721800400549
- Quantità
- 150 g
- Porzione
- 25 g
352 kcal
Energia / 100 g
21,5 g
Proteine / 100 g
0,1 g
Carboidrati / 100 g
29,5 g
Grassi / 100 g
Valori nutrizionali — per 100 g
| Energia | 352 kcal / 1460 kJ |
| Macronutrienti | |
|---|---|
| Proteine | 21,5 g |
| Carboidrati | 0,1 g |
| Grassi | 29,5 g |
| Zuccheri | 0,1 g |
| Amido | 0 g |
| Grassi | |
| Acidi grassi saturi | 20 g |
| Minerali | |
| Sodio | 680 mg |
| Sale | 1,7 g |
| Calcio | 700 mg |
| Ferro | 0 mg |
| Magnesio | 0 mg |
| Zinco | 0 mg |
| Fosforo | 0 mg |
| Manganese | 0 mg |
| Rame | 0 mg |
| Selenio | 0 µg |
| Vitamine | |
| Vitamina A | 0 IU |
| Vitamina C | 0 mg |
| Vitamina E | 0 mg |
| Altro | |
| Zuccheri aggiunti | 0 g |
Ingredienti
pasteurized partially skimmed milk, creme, salt, lactic ferments, microbial coagulant enzyme
Allergeni
Ottieni questo prodotto tramite l'API
curl "https://foodbase.dev/v1/foods/8c40d2ad-983b-1bc3-ac49-71605ca1f0b5" \
-H "X-API-Key: YOUR_API_KEY"Analisi IA
Sliced semi-hard cheese made from pasteurised part-skimmed milk, cream, salt and lactic ferments. Per 100 g: 352 kcal, 29.5 g fat (20 g saturated), 0.1 g carbohydrates, 21.5 g protein and 1.7 g salt.
Good points
- Sugar-free (0.1 g per 100 g)
- High protein (21.5 g per 100 g, 24% of energy)
- High in calcium (700 mg per 100 g)
Watch out
- High in fat (29.5 g per 100 g)
- High in saturated fat (20 g per 100 g)
- High in salt (1.7 g per 100 g)
Allergens
Contains: milk.
Processing: Processed (NOVA 3)
Per serving (25 g): 88 kcal · 7.4 g fat · 5 g saturated fat · 0.43 g salt · 5.4 g protein
AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.
✓ Aggiornata: questa analisi corrisponde ai dati attuali del prodotto.
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Dati del prodotto da Open Food Facts, disponibili con licenza Open Database License (ODbL). Open Food Facts · ODbL