Nutri-Score C

Real Mayonnaise

HELLMANN'S

NOVA 4 Eco-Score D Aceites y grasas Salsas Mayonesas

Barcode: 8718114724485
Menge: 750 ml / 705 g, approx. 50 portions
Portion: 1 portion (14 g)

Original

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725 kcal

Energie / 100 g

1,1 g

Eiweiß / 100 g

1,4 g

Kohlenhydrate / 100 g

79 g

Fett / 100 g

Nährwerte — pro 100 g

Makronährstoffe
Energie	725 kcal / 2966 kJ
Eiweiß	1,1 g
Kohlenhydrate	1,4 g
Fett	79 g
Zucker	1,3 g
Ballaststoffe	0 g
Alkohol	0 g
Stärke	0 g
Mehrwertige Alkohole	0 g
Fette
Gesättigte Fettsäuren	6,3 g
Cholesterin	118 mg
Mineralstoffe
Natrium	600 mg
Salz	1,5 g
Calcium	13,63 mg
Eisen	0 mg
Kalium	19,01 mg
Magnesium	0 mg
Zink	0 mg
Phosphor	0 mg
Mangan	0 mg
Kupfer	0 mg
Selen	0 µg
Jod	17,87 µg
Vitamine
Vitamin A	0 IU
Vitamin C	0 mg
Vitamin D	14,6 IU
Vitamin E	0 mg
Vitamin B1 (Thiamin)	0,02 mg
Vitamin B2 (Riboflavin)	0,08 mg
Vitamin B6	0,04 mg
Vitamin B9 (Folat)	16,31 µg
Vitamin B12	0,4 µg
Niacin (B3)	0,01 mg
Pantothensäure (B5)	0,4 mg
Sonstiges
Zugesetzter Zucker	0 g

Zutaten

rapeseed oil (78%), egg , egg yolk (7,9%), water, spirit vinegar, sugar, salt, lemon juice concentrate, flavourings, antioxidant (calcium disodium edta), paprika extract, sunflower oil,

Allergene

Eier

FÜR ENTWICKLER

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KI-Analyse

Hellmann's Real Mayonnaise, an egg and rapeseed oil mayonnaise in a 750 ml / 705 g pack. Per 100 g it has 725 kcal and 79 g fat, of which 6.3 g saturated, with 1.3 g sugars and 1.5 g salt.

Good points

Low sugar (1.3 g per 100 g)
Source of vitamin B12 (0.4 µg per 100 g)

Watch out

High in fat (79 g per 100 g)
High in saturated fat (6.3 g per 100 g)

Allergens

Contains: eggs.

Vegan: nodeclared allergenVegetarian: nolabel claimGluten-free: not certifiedfrom ingredientsLactose-free: not certifiedfrom ingredients

Processing: Ultra-processed (NOVA 4)

Per serving (14 g): 102 kcal · 11.1 g fat · 0.9 g saturated fat · 0.2 g sugars · 0.21 g salt · 0.2 g protein

AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.

✓ Aktuell — diese Analyse passt zu den aktuellen Produktdaten.