Nutri-Score D
Crème glacée Vanille de Madagascar

Madagascar Vanilla Ice Cream

Carte D'Or,Les Essentiels,Unilever

Barcode
8711327615380
Menge
367 g
Portion
100 ml
English

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185 kcal

Energie / 100 g

2,4 g

Eiweiß / 100 g

24 g

Kohlenhydrate / 100 g

8,4 g

Fett / 100 g

Nährwerte — pro 100 g

Energie 185 kcal / 773 kJ
Makronährstoffe
Eiweiß 2,4 g
Kohlenhydrate 24 g
Fett 8,4 g
Zucker 17 g
Fette
Gesättigte Fettsäuren 5,7 g
Mineralstoffe
Natrium 44 mg
Salz 0,11 g
Sonstiges
Zugesetzter Zucker 23,5 g

Zutaten

rehydrated skimmed milk, cream (20%), sugar, glucose syrup, fructose, lactose and milk proteins, stabilizers (guar gum, locust bean seed flour, tara gum), emulsifier (mono - and diglycerides of fatty acids (vegetable origin)), natural vanilla flavor¹, crushed spent vanilla beans, color (carotenoids), vanilla extract¹, ¹rainforest alliance certified,

Allergene

Milch
FÜR ENTWICKLER

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AI

KI-Analyse

Carte d'Or Madagascar Vanilla ice cream is made with rehydrated skimmed milk, cream (20%), sugar, glucose syrup and vanilla. Per 100 g it has 185 kcal, 8.4 g fat (5.7 g saturated), 17 g sugars, 2.4 g protein and 0.11 g salt.

Good points

  • Low salt (0.11 g per 100 g)

Watch out

  • High in saturated fat (5.7 g per 100 g)

Allergens

Contains: milk.

Vegan: nodeclared allergenVegetarian: yesfrom ingredientsGluten-free: not certifiedfrom ingredientsLactose-free: nodeclared allergen

Processing: Ultra-processed (NOVA 4)

Per serving (100 ml): 185 kcal · 8.4 g fat · 5.7 g saturated fat · 17 g sugars · 0.11 g salt · 2.4 g protein

AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.

✓ Aktuell — diese Analyse passt zu den aktuellen Produktdaten.

Produktdaten von Open Food Facts, verfügbar unter der Open Database License (ODbL). Open Food Facts · ODbL