76,43 kcal

Energie / 100 g

23,4 g

Eiweiß / 100 g

0,6 g

Kohlenhydrate / 100 g

1,2 g

Fett / 100 g

Nährwerte — pro 100 g

Energie 76,43 kcal / 452 kJ
Makronährstoffe
Eiweiß 23,4 g
Kohlenhydrate 0,6 g
Fett 1,2 g
Zucker 0,6 g
Ballaststoffe 0,02 g
Alkohol 0 g
Stärke 0 g
Mehrwertige Alkohole 0 g
Fette
Gesättigte Fettsäuren 0,4 g
Cholesterin 85,04 mg
Mineralstoffe
Natrium 708 mg
Salz 1,77 g
Calcium 5,05 mg
Eisen 0,4 mg
Kalium 437 mg
Magnesium 36,77 mg
Zink 0,71 mg
Phosphor 268 mg
Mangan 0,01 mg
Kupfer 0,03 mg
Selen 9,92 µg
Jod 20,76 µg
Vitamine
Vitamin A 34,62 IU
Vitamin C 1,46 mg
Vitamin D 5,15 IU
Vitamin E 0,11 mg
Vitamin B1 (Thiamin) 0,09 mg
Vitamin B2 (Riboflavin) 0,05 mg
Vitamin B6 0,19 mg
Vitamin B9 (Folat) 9,5 µg
Vitamin B12 0,18 µg
Niacin (B3) 11,68 mg
Pantothensäure (B5) 1,72 mg
Sonstiges
Zugesetzter Zucker 0,21 g

Zutaten

chicken breast (99%), salt, dextrose, potato starch, pepper, parsley, natural aroma,

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AI

KI-Analyse

Cooked chicken breast strips from Hacendado, made with 99% chicken breast, salt, dextrose, potato starch and spices. They provide 76.43 kcal per 100 g, with 23.4 g protein, 1.2 g fat, 0.6 g carbohydrates and 1.77 g salt.

Good points

  • Low fat (1.2 g per 100 g)
  • Low saturated fat (0.4 g per 100 g)
  • Low sugar (0.6 g per 100 g)
  • High protein (23.4 g per 100 g, 122% of energy)
  • Source of potassium (436.7 mg per 100 g)

Watch out

  • High in salt (1.8 g per 100 g)

Allergens

Not stated on the label data — check the package.

Vegan: nofrom ingredientsVegetarian: nofrom ingredientsGluten-free: yeslabel claimLactose-free: yeslabel claim

Processing: Ultra-processed (NOVA 4)

Per serving (140 g): 107 kcal · 1.7 g fat · 0.6 g saturated fat · 0.8 g sugars · 2.5 g salt · 32.8 g protein

AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.

✓ Aktuell — diese Analyse passt zu den aktuellen Produktdaten.

Produktdaten von Open Food Facts, verfügbar unter der Open Database License (ODbL). Open Food Facts · ODbL