MOZZARELLA PIZZA-ROMA
HACENDADO
- Código de barras
- 8480000511102
- Cantidad
- 200g
- Ración
- 200 g
English
283 kcal
Energía / 100 g
21 g
Proteínas / 100 g
2,5 g
Hidratos / 100 g
21 g
Grasas / 100 g
Información nutricional — por 100 g
| Energía | 283 kcal / 1176 kJ |
| Macronutrientes | |
|---|---|
| Proteínas | 21 g |
| Hidratos de carbono | 2,5 g |
| Grasas | 21 g |
| Azúcares | 0,8 g |
| Almidón | 0 g |
| Grasas | |
| Grasas saturadas | 13 g |
| Minerales | |
| Sodio | 400 mg |
| Sal | 1 g |
| Hierro | 0 mg |
| Magnesio | 0 mg |
| Zinc | 0 mg |
| Fósforo | 0 mg |
| Manganeso | 0 mg |
| Cobre | 0 mg |
| Selenio | 0 µg |
| Vitaminas | |
| Vitamina A | 0 IU |
| Vitamina C | 0 mg |
| Vitamina E | 0 mg |
| Otros | |
| Azúcares añadidos | 0 g |
Ingredientes
pasteurized cow's milk, coagulant, microbial, lactic ferments and salt,
Alérgenos
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-H "X-API-Key: YOUR_API_KEY"Análisis con IA
A pizza mozzarella made from pasteurised cow's milk, microbial coagulant, lactic ferments and salt. It provides 283 kcal per 100 g, with 21 g protein, 21 g fat (13 g saturated) and 1 g salt.
Good points
- Low sugar (0.8 g per 100 g)
- High protein (21 g per 100 g, 29% of energy)
Watch out
- High in fat (21 g per 100 g)
- High in saturated fat (13 g per 100 g)
- High in salt (2 g per serving)
Allergens
Contains: milk.
Processing: Processed (NOVA 3)
Per serving (200 g): 566 kcal · 42 g fat · 26 g saturated fat · 1.6 g sugars · 2 g salt · 42 g protein
AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.
✓ Actualizado: este análisis corresponde a los datos actuales del producto.
Datos del producto de Open Food Facts, disponibles bajo la Open Database License (ODbL). Open Food Facts · ODbL