Trigo Espelta
Hacendado
- Barcode
- 8480000095718
- Menge
- 400 g
Português
364 kcal
Energie / 100 g
14,6 g
Eiweiß / 100 g
66 g
Kohlenhydrate / 100 g
2,7 g
Fett / 100 g
Nährwerte — pro 100 g
| Energie | 364 kcal / 1529 kJ |
| Makronährstoffe | |
|---|---|
| Eiweiß | 14,6 g |
| Kohlenhydrate | 66 g |
| Fett | 2,7 g |
| Zucker | 1,9 g |
| Ballaststoffe | 8,8 g |
| Alkohol | 0 g |
| Stärke | 61,81 g |
| Mehrwertige Alkohole | 0 g |
| Fette | |
| Gesättigte Fettsäuren | 0,2 g |
| Cholesterin | 0 mg |
| Mineralstoffe | |
| Natrium | 312 mg |
| Salz | 0,78 g |
| Calcium | 30,85 mg |
| Eisen | 3 mg |
| Kalium | 358 mg |
| Magnesium | 91,67 mg |
| Zink | 2,78 mg |
| Phosphor | 338 mg |
| Mangan | 2,46 mg |
| Kupfer | 0,42 mg |
| Selen | 9,72 µg |
| Jod | 16,97 µg |
| Vitamine | |
| Vitamin A | 0 IU |
| Vitamin C | 0,24 mg |
| Vitamin D | 5,05 IU |
| Vitamin E | 0,62 mg |
| Vitamin B1 (Thiamin) | 0,28 mg |
| Vitamin B2 (Riboflavin) | 0,01 mg |
| Vitamin B6 | 0,21 mg |
| Vitamin B9 (Folat) | 57,64 µg |
| Vitamin B12 | 0 µg |
| Niacin (B3) | 0,62 mg |
| Pantothensäure (B5) | 0,69 mg |
| Sonstiges | |
| Zugesetzter Zucker | 0 g |
Zutaten
Farinha de _espelta_ integral (97,2%), farinha de malte de _cevada_, sal.
Allergene
Kann enthalten: Milch, Schalenfrüchte, Sesam, Soja
Dieses Produkt per API abrufen
curl "https://foodbase.dev/v1/foods/e13cf70c-bb0f-d0ae-3968-db6a70e1fdd2" \
-H "X-API-Key: YOUR_API_KEY"KI-Analyse
Extruded wholegrain spelt flakes made with 97.2% wholegrain spelt flour, barley malt flour and salt. They provide 364 kcal, 8.8 g of fibre and 14.6 g of protein per 100 g, with 2.7 g of fat and 1.9 g of sugars.
Good points
- Low fat (2.7 g per 100 g)
- Low saturated fat (0.2 g per 100 g)
- Low sugar (1.9 g per 100 g)
- High fibre (8.8 g per 100 g)
- Source of protein (14.6 g per 100 g, 16% of energy)
- Source of folate (57.6 µg per 100 g)
- Source of zinc (2.8 mg per 100 g)
- Source of magnesium (91.7 mg per 100 g)
- Source of iron (3 mg per 100 g)
Allergens
Contains: gluten. May contain: soy, milk, nuts, sesame.
Processing: Processed (NOVA 3)
AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.
✓ Aktuell — diese Analyse passt zu den aktuellen Produktdaten.
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Produktdaten von Open Food Facts, verfügbar unter der Open Database License (ODbL). Open Food Facts · ODbL