Nutri-Score E
Pechuga de Pollo 92%

Pechuga de Pollo 92%

Hacendado

Barcode
8480000086679
Menge
200g
Portion
20 g
Original

Fehlerhafter Text in den Original-Etikettendaten?

89 kcal

Energie / 100 g

18,1 g

Eiweiß / 100 g

1 g

Kohlenhydrate / 100 g

1,7 g

Fett / 100 g

Nährwerte — pro 100 g

Energie 89 kcal / 388 kJ
Makronährstoffe
Eiweiß 18,1 g
Kohlenhydrate 1 g
Fett 1,7 g
Zucker 1 g
Ballaststoffe 0 g
Alkohol 0 g
Stärke 0 g
Mehrwertige Alkohole 0 g
Fette
Gesättigte Fettsäuren 0,5 g
Cholesterin 79,03 mg
Mineralstoffe
Natrium 1900 mg
Salz 4,75 g
Calcium 4,68 mg
Eisen 0 mg
Kalium 405 mg
Magnesium 0 mg
Zink 0 mg
Phosphor 0 mg
Mangan 0 mg
Kupfer 0 mg
Selen 0 µg
Jod 9,2 µg
Vitamine
Vitamin A 0 IU
Vitamin C 0 mg
Vitamin D 4,78 IU
Vitamin E 0 mg
Vitamin B1 (Thiamin) 0,08 mg
Vitamin B2 (Riboflavin) 0,05 mg
Vitamin B6 0,18 mg
Vitamin B9 (Folat) 8,79 µg
Vitamin B12 0,17 µg
Niacin (B3) 10,86 mg
Pantothensäure (B5) 1,6 mg
Sonstiges
Zugesetzter Zucker 0 g

Zutaten

Pechuga de pollo (92%), agua, cloruro sódico, jarabe de glucosa, estabilizantes (E-451i, E-407), aroma natural, cloruro potásico, antioxidante (ascorbato sódico), conservador (nitrito sódico).

FÜR ENTWICKLER

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AI

KI-Analyse

Sliced chicken breast cold cut with 92% chicken breast, providing 89 kcal, 1.7 g fat and 18.1 g protein per 100 g. It is high in protein and a source of potassium, but high in salt at 4.8 g per 100 g.

Good points

  • Low fat (1.7 g per 100 g)
  • Low saturated fat (0.5 g per 100 g)
  • Low sugar (1 g per 100 g)
  • High protein (18.1 g per 100 g, 81% of energy)
  • Source of potassium (405 mg per 100 g)

Watch out

  • High in salt (4.8 g per 100 g)

Allergens

Not stated on the label data — check the package.

Vegan: nofrom ingredientsVegetarian: nofrom ingredientsGluten-free: yeslabel claimLactose-free: yeslabel claim

Processing: Ultra-processed (NOVA 4)

Per serving (20 g): 18 kcal · 0.3 g fat · 0.1 g saturated fat · 0.2 g sugars · 0.95 g salt · 3.6 g protein

AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.

✓ Aktuell — diese Analyse passt zu den aktuellen Produktdaten.

Produktdaten von Open Food Facts, verfügbar unter der Open Database License (ODbL). Open Food Facts · ODbL