Chocolate Wafer
gullón
- Código de barras
- 8410376059397
- Cantidad
- 180 g
- Ración
- 7.5g
¿Algo raro en esta traducción?
434 kcal
Energía / 100 g
4,4 g
Proteínas / 100 g
68 g
Hidratos / 100 g
22 g
Grasas / 100 g
Información nutricional — por 100 g
| Energía | 434 kcal / 1808 kJ |
| Macronutrientes | |
|---|---|
| Proteínas | 4,4 g |
| Hidratos de carbono | 68 g |
| Grasas | 22 g |
| Azúcares | 0,5 g |
| Fibra | 3,4 g |
| Almidón | 0 g |
| Grasas | |
| Grasas saturadas | 13 g |
| Minerales | |
| Sodio | 60 mg |
| Sal | 0,15 g |
| Hierro | 0 mg |
| Magnesio | 0 mg |
| Zinc | 0 mg |
| Fósforo | 0 mg |
| Manganeso | 0 mg |
| Cobre | 0 mg |
| Selenio | 0 µg |
| Vitaminas | |
| Vitamina A | 0 IU |
| Vitamina C | 0 mg |
| Vitamina E | 0 mg |
| Otros | |
| Azúcares añadidos | 0 g |
Ingredientes
Chocolate cream 71% (sweeteners (maltitol, isomalt), vegetable fat (palm, palm kernel), low-fat cocoa powder 9%, _wheat_ starch, emulsifier (_soy_ lecithin), flavouring), _wheat_ flour 28%, vegetable fat (palm), emulsifier (_soy_ lecithin), salt, raising agents (sodium bicarbonate, ammonium bicarbonate), colour (beta-carotene).
Alérgenos
Puede contener: Leche, Frutos de cáscara
Obtén este producto con la API
curl "https://foodbase.dev/v1/foods/17d9f1fa-b5d9-9718-0e53-f00a2501460f" \
-H "X-API-Key: YOUR_API_KEY"Análisis con IA
Chocolate cream wafers sweetened with maltitol and isomalt, with vegetable fat including palm. Per 100 g they have 434 kcal, 22 g fat, 13 g saturated fat and 0.5 g sugars.
Good points
- Sugar-free (0.5 g per 100 g)
- Low salt (0.15 g per 100 g)
- Source of fibre (3.4 g per 100 g)
Watch out
- High in fat (22 g per 100 g)
- High in saturated fat (13 g per 100 g)
- Contains sweeteners
- Contains palm oil
Allergens
Contains: gluten, soy. May contain: milk, nuts.
Processing: Ultra-processed (NOVA 4)
Per serving (7.5 g): 33 kcal · 1.7 g fat · 1 g saturated fat · 0.01 g salt · 0.3 g protein
AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.
✓ Actualizado: este análisis corresponde a los datos actuales del producto.
Datos del producto de Open Food Facts, disponibles bajo la Open Database License (ODbL). Open Food Facts · ODbL