Nutri-Score C

Cuor di Cereale

gullón

NOVA 4 Eco-Score B Sweet snacks Biscuits and cakes Biscuits

Barcode: 8410376040425
Menge: 300 g
Portion: 13.7g

Original

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459 kcal

Energie / 100 g

7,2 g

Eiweiß / 100 g

59 g

Kohlenhydrate / 100 g

19 g

Fett / 100 g

Nährwerte — pro 100 g

Makronährstoffe
Energie	459 kcal / 1921 kJ
Eiweiß	7,2 g
Kohlenhydrate	59 g
Fett	19 g
Zucker	21 g
Ballaststoffe	11 g
Fette
Gesättigte Fettsäuren	1,7 g
Mineralstoffe
Natrium	300 mg
Salz	0,75 g
Sonstiges
Zugesetzter Zucker	15,81 g

Zutaten

zabpehely 31,5%, wholemeal wheat flour 22,5%,high oleic sunflower oil 16%, sugar, raisins 5,5%, fruit and a mixture of 3,5% (fruit (apple puree, kivil's), fructose and glucose syrup, glucose syrup, humectant: glycerol, sugar, búzarost , gelling agent (pectin), sunflower oil, acidity regulator (citric acid), flavouring, colouring: (e141) almarost 2,5%, glucose - fructose syrup, vegetable fibre, raising agent: sodium hydrogen carbonate, ammonium carbonates, salt , vanilla flavouring trace amounts of tejet and szóját may include

Allergene

Gluten Milch

Kann enthalten: Gluten, Soja

FÜR ENTWICKLER

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KI-Analyse

Gullón Cuor di Cereale is a biscuit made with oat flakes (31.5%), wholemeal wheat flour (22.5%), high oleic sunflower oil (16%), sugar, raisins (5.5%) and a fruit filling. Per 100 g it has 459 kcal, 19 g fat (1.7 g saturated), 21 g sugars, 11 g fibre, 7.2 g protein and 0.75 g salt.

Good points

High fibre (11 g per 100 g)

Watch out

High in fat (19 g per 100 g)

Allergens

Contains: gluten, milk. May contain: soy.

Vegan: ?Vegetarian: yeslabel claimGluten-free: nodeclared allergenLactose-free: nodeclared allergen

Processing: Ultra-processed (NOVA 4)

Per serving (13.7 g): 63 kcal · 2.6 g fat · 0.2 g saturated fat · 2.9 g sugars · 0.1 g salt · 1 g protein

AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.

✓ Aktuell — diese Analyse passt zu den aktuellen Produktdaten.