Aveia Crunchy Cacau
Hacendado
- Barcode
- 8402001015205
- Menge
- 400 g
Português
393 kcal
Energie / 100 g
13 g
Eiweiß / 100 g
65 g
Kohlenhydrate / 100 g
6,4 g
Fett / 100 g
Nährwerte — pro 100 g
| Energie | 393 kcal / 1656 kJ |
| Makronährstoffe | |
|---|---|
| Eiweiß | 13 g |
| Kohlenhydrate | 65 g |
| Fett | 6,4 g |
| Zucker | 9 g |
| Ballaststoffe | 11 g |
| Fette | |
| Gesättigte Fettsäuren | 1,6 g |
| Mineralstoffe | |
| Natrium | 72 mg |
| Salz | 0,18 g |
| Sonstiges | |
| Zugesetzter Zucker | 2,19 g |
Zutaten
Cereais [farinha integral de _aveia_ (_glúten_) (76%), sémola de milho], cacau em pó (5,7%), açúcar, pó de cacau magro (0,5%), sal, aroma natural, antioxidante: extrato rico em tocoferóis.
Allergene
Kann enthalten: Milch, Schalenfrüchte, Soja
Dieses Produkt per API abrufen
curl "https://foodbase.dev/v1/foods/2d536e74-7977-a2e4-6379-b329d2b14b68" \
-H "X-API-Key: YOUR_API_KEY"KI-Analyse
Cocoa breakfast cereal made with 76% wholegrain oat flour, providing 393 kcal, 11 g of fibre and 9 g of sugars per 100 g.
Good points
- Low salt (0.18 g per 100 g)
- High fibre (11 g per 100 g)
- Source of protein (13 g per 100 g, 13% of energy)
Allergens
Contains: gluten. May contain: soy, milk, nuts.
Processing: Ultra-processed (NOVA 4)
AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.
✓ Aktuell — diese Analyse passt zu den aktuellen Produktdaten.
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Produktdaten von Open Food Facts, verfügbar unter der Open Database License (ODbL). Open Food Facts · ODbL