Nutri-Score E
Sauce pesto au basilic et mozzarella Barilla 190g

Pesto Basilico e Mozzarella di Bufala Campana DOP

Barilla

Codice a barre
8076809586177
Quantità
190 g
Porzione
100 g
English

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558 kcal

Energia / 100 g

2,9 g

Proteine / 100 g

12 g

Carboidrati / 100 g

55 g

Grassi / 100 g

Valori nutrizionali — per 100 g

Energia 558 kcal / 2303 kJ
Macronutrienti
Proteine 2,9 g
Carboidrati 12 g
Grassi 55 g
Zuccheri 4,6 g
Fibre 1,8 g
Grassi
Acidi grassi saturi 6,8 g
Minerali
Sodio 1160 mg
Sale 2,9 g
Altro
Zuccheri aggiunti 1,45 g

Ingredienti

Sunflower oil, basil 8,4%, “Mozzarella di Bufala Campana PDO” – buffalo mozzarella cheese 8% (buffalo MILK), cream (MILK), corn fibre, ricotta cheese (whey (MILK), MILK), whey powder (MILK), salt, CASHEW NUTS, sugar, natural flavourings (MILK), MILK proteins, rice starch, acidity regulator: lactic acid. May contain traces of other TREE NUTS.

Allergeni

Latte Frutta a guscio

Può contenere: Frutta a guscio

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AI

Analisi IA

Pesto sauce with basil (8.4%) and buffalo mozzarella (8%), made with sunflower oil, cream, ricotta and cashew nuts. Per 100 g: 558 kcal, 55 g of fat of which 6.8 g saturated, 12 g of carbohydrates of which 4.6 g sugars, 2.9 g of protein and 2.9 g of salt.

Good points

  • Low sugar (4.6 g per 100 g)

Watch out

  • High in fat (55 g per 100 g)
  • High in saturated fat (6.8 g per 100 g)
  • High in salt (2.9 g per 100 g)

Allergens

Contains: milk, nuts.

Vegan: nodeclared allergenVegetarian: yeslabel claimGluten-free: yeslabel claimLactose-free: nodeclared allergen

Processing: Ultra-processed (NOVA 4)

Per serving (100 g): 558 kcal · 55 g fat · 6.8 g saturated fat · 4.6 g sugars · 2.9 g salt · 2.9 g protein

AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.

✓ Aggiornata: questa analisi corrisponde ai dati attuali del prodotto.

Dati del prodotto da Open Food Facts, disponibili con licenza Open Database License (ODbL). Open Food Facts · ODbL