Arrabbiata
Barilla
- Barcode
- 8076809513388
- Menge
- 400 g
- Portion
- 400 g
Suomi
60 kcal
Energie / 100 g
1,4 g
Eiweiß / 100 g
5,5 g
Kohlenhydrate / 100 g
3,1 g
Fett / 100 g
Nährwerte — pro 100 g
| Energie | 60 kcal / 250 kJ |
| Makronährstoffe | |
|---|---|
| Eiweiß | 1,4 g |
| Kohlenhydrate | 5,5 g |
| Fett | 3,1 g |
| Zucker | 5 g |
| Ballaststoffe | 2,2 g |
| Alkohol | 0 g |
| Stärke | 0 g |
| Mehrwertige Alkohole | 0,22 g |
| Fette | |
| Gesättigte Fettsäuren | 0,3 g |
| Cholesterin | 0 mg |
| Mineralstoffe | |
| Natrium | 400 mg |
| Salz | 1 g |
| Calcium | 23,72 mg |
| Eisen | 0,48 mg |
| Kalium | 341 mg |
| Magnesium | 17,3 mg |
| Zink | 0,11 mg |
| Phosphor | 32,41 mg |
| Mangan | 0,09 mg |
| Kupfer | 0,07 mg |
| Selen | 8,06 µg |
| Jod | 15,99 µg |
| Vitamine | |
| Vitamin C | 11,91 mg |
| Vitamin D | 3,97 IU |
| Vitamin E | 4,75 mg |
| Vitamin B1 (Thiamin) | 0,04 mg |
| Vitamin B2 (Riboflavin) | 0,04 mg |
| Vitamin B6 | 0,1 mg |
| Vitamin B9 (Folat) | 33,8 µg |
| Vitamin B12 | 0 µg |
| Niacin (B3) | 0,76 mg |
| Pantothensäure (B5) | 0,09 mg |
| Sonstiges | |
| Zugesetzter Zucker | 0,19 g |
Zutaten
tomaattimurska 82%, tomaattitiiviste 7,9%, auringonkukkaöljy, punainen paprika, valkosipuli, suola, persilja, sokeri, chilipippuri 0,1%
Dieses Produkt per API abrufen
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Arrabbiata tomato sauce with tomato pulp (70%), onion, red peppers and chilli; 60 kcal, 3.1 g fat, 5 g sugars, 2.2 g fibre and 1 g salt per 100 g.
Good points
- Low saturated fat (0.3 g per 100 g)
- Low sugar (5 g per 100 g)
- High fibre (2.2 g per 100 g)
- High in vitamin E (4.8 mg per 100 g)
- Source of potassium (341.3 mg per 100 g)
- Source of folate (33.8 µg per 100 g)
Watch out
- High in salt (4 g per serving)
Allergens
Not stated on the label data — check the package.
Processing: Ultra-processed (NOVA 4)
Per serving (400 g): 240 kcal · 12.4 g fat · 1.2 g saturated fat · 20 g sugars · 4 g salt · 5.6 g protein
AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.
✓ Aktuell — diese Analyse passt zu den aktuellen Produktdaten.
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Produktdaten von Open Food Facts, verfügbar unter der Open Database License (ODbL). Open Food Facts · ODbL