359 kcal

Energie / 100 g

13 g

Eiweiß / 100 g

71 g

Kohlenhydrate / 100 g

2 g

Fett / 100 g

Nährwerte — pro 100 g

Energie 359 kcal / 1521 kJ
Makronährstoffe
Eiweiß 13 g
Kohlenhydrate 71 g
Fett 2 g
Zucker 3,5 g
Ballaststoffe 3 g
Alkohol 0 g
Stärke 0 g
Mehrwertige Alkohole 0 g
Fette
Gesättigte Fettsäuren 0,5 g
Cholesterin 0 mg
Mineralstoffe
Natrium 4 mg
Salz 0,01 g
Calcium 14,46 mg
Eisen 0,7 mg
Kalium 114 mg
Magnesium 20,12 mg
Zink 1,64 mg
Phosphor 76,5 mg
Mangan 1,73 mg
Kupfer 0,23 mg
Selen 0,13 µg
Jod 0 µg
Vitamine
Vitamin A 0 IU
Vitamin C 0 mg
Vitamin D 0 IU
Vitamin E 0,08 mg
Vitamin B1 (Thiamin) 0 mg
Vitamin B2 (Riboflavin) 0 mg
Vitamin B6 0,07 mg
Vitamin B9 (Folat) 0 µg
Vitamin B12 0 µg
Niacin (B3) 0 mg
Pantothensäure (B5) 0 mg
Sonstiges
Zugesetzter Zucker 0 g

Zutaten

Griesmeel van harde _tarwe_, water.

Allergene

Gluten

Kann enthalten: Eier, Soja

FÜR ENTWICKLER

Dieses Produkt per API abrufen

curl "https://foodbase.dev/v1/foods/66c3cab6-b8ff-cea7-a560-0ef1f4f6a67c" \
  -H "X-API-Key: YOUR_API_KEY"
Kostenlosen API-Schlüssel holen Doku öffnen ↗
AI

KI-Analyse

Dry penne rigate pasta made from durum wheat semolina and water. Per 100 g it has 359 kcal, 2 g fat (0.5 g saturated), 71 g carbohydrates (3.5 g sugars), 3 g fibre, 13 g protein and 0.01 g salt.

Good points

  • Low fat (2 g per 100 g)
  • Low saturated fat (0.5 g per 100 g)
  • Low sugar (3.5 g per 100 g)
  • Salt-free (0.01 g per 100 g)
  • Source of fibre (3 g per 100 g)
  • Source of protein (13 g per 100 g, 14% of energy)
  • Source of zinc (1.6 mg per 100 g)

Allergens

Contains: gluten. May contain: eggs, soy.

Vegan: yesfrom ingredientsVegetarian: yesfrom ingredientsGluten-free: nodeclared allergenLactose-free: not certifiedfrom ingredients

Processing: Unprocessed or minimally processed (NOVA 1)

Per serving (100 g): 359 kcal · 2 g fat · 0.5 g saturated fat · 3.5 g sugars · 0.01 g salt · 13 g protein

AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.

✓ Aktuell — diese Analyse passt zu den aktuellen Produktdaten.

Produktdaten von Open Food Facts, verfügbar unter der Open Database License (ODbL). Open Food Facts · ODbL