Филаделфия
PHILADELPHIA
- Código de barras
- 7622210590473
- Cantidad
- 300 г
- Ración
- 1 serving (100 g)
Original
¿Texto dañado en los datos originales de la etiqueta?
227 kcal
Energía / 100 g
5,4 g
Proteínas / 100 g
4,3 g
Hidratos / 100 g
21 g
Grasas / 100 g
Información nutricional — por 100 g
| Energía | 227 kcal / 932 kJ |
| Macronutrientes | |
|---|---|
| Proteínas | 5,4 g |
| Hidratos de carbono | 4,3 g |
| Grasas | 21 g |
| Azúcares | 4,3 g |
| Fibra | 0,2 g |
| Grasas | |
| Grasas saturadas | 14 g |
| Minerales | |
| Sodio | 300 mg |
| Sal | 0,75 g |
| Otros | |
| Azúcares añadidos | 0 g |
Ingredientes
ПЪлномаслено МЛЯКО, сметана (от МЛЯКО, сроватъчни белтъци (от МЛЯКО), сол, стабилизатор (Гума локуст биин), киселина (лимонена киселина), млечНо-Кисела закваска,
Alérgenos
Obtén este producto con la API
curl "https://foodbase.dev/v1/foods/eededa9c-2c12-9b26-578d-ad8811baca67" \
-H "X-API-Key: YOUR_API_KEY"Análisis con IA
A cream cheese made from whole milk, cream and whey proteins, with a locust bean gum stabiliser. It has 226.67 kcal per 100 g and is high in fat (21 g) and saturated fat (14 g) per 100 g.
Good points
- Low sugar (4.3 g per 100 g)
Watch out
- High in fat (21 g per 100 g)
- High in saturated fat (14 g per 100 g)
Allergens
Contains: milk.
Processing: Processed (NOVA 3)
Per serving (100 g): 227 kcal · 21 g fat · 14 g saturated fat · 4.3 g sugars · 0.75 g salt · 5.4 g protein
AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.
✓ Actualizado: este análisis corresponde a los datos actuales del producto.
Productos similares
Salakis Herbes de Provence
Salakis
Grana padano rape 12 mois aop lc 100g
Itinéraire des Saveurs, Les Mousquetaires
Mozzarella râpée
Milbona
Maronsui's La Laitiere 4x69g
La Laitière
Beurre de Baratte Grand Cru à la crème maturée non pasteurisée, Doux
Le Gall
Yaourt nature sans sucre
Dost
Danone veloute nature 125 g x 8
Danone
Parmigiano reggiano
Giovanni Ferrari
Datos del producto de Open Food Facts, disponibles bajo la Open Database License (ODbL). Open Food Facts · ODbL