Nutri-Score E
sergio

sergio

NOVA 4 Eco-Score D Biscuits
Codice a barre
6111259347502
Porzione
28g
Originale

Testo danneggiato nei dati originali dell'etichetta?

386 kcal

Energia / 100 g

5,36 g

Proteine / 100 g

48,21 g

Carboidrati / 100 g

19,64 g

Grassi / 100 g

Valori nutrizionali — per 100 g

Energia 386 kcal / 1614 kJ
Macronutrienti
Proteine 5,36 g
Carboidrati 48,21 g
Grassi 19,64 g
Zuccheri 30,36 g
Fibre 1,79 g
Grassi
Acidi grassi saturi 8,93 g
Minerali
Sodio 107 mg
Sale 0,27 g

Ingredienti

sugar, vegetable fats and oils (palm, sunflower), wheat flour, cocoa powder, whey powder (milk), soy flour, emulsifier (soy lecithin), raising agent (E500ii), salt, flavoring (milk, vanillin)

Allergeni

Glutine Latte Soia
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AI

Analisi IA

A cocoa biscuit made with sugar, vegetable fats (palm, sunflower), wheat flour, cocoa powder and whey powder. It provides 385.71 kcal per 100 g and is high in fat (19.6 g per 100 g), saturated fat (8.9 g per 100 g) and sugars (30.4 g per 100 g).

Good points

  • Low salt (0.27 g per 100 g)

Watch out

  • High in fat (19.6 g per 100 g)
  • High in saturated fat (8.9 g per 100 g)
  • High in sugars (30.4 g per 100 g)
  • Contains palm oil

Allergens

Contains: gluten, soy, milk.

Vegan: nodeclared allergenVegetarian: yesfrom ingredientsGluten-free: nodeclared allergenLactose-free: nodeclared allergen

Processing: Ultra-processed (NOVA 4)

Per serving (28 g): 108 kcal · 5.5 g fat · 2.5 g saturated fat · 8.5 g sugars · 0.08 g salt · 1.5 g protein

AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.

✓ Aggiornata: questa analisi corrisponde ai dati attuali del prodotto.

Dati del prodotto da Open Food Facts, disponibili con licenza Open Database License (ODbL). Open Food Facts · ODbL