Nutri-Score A
Greek Style Plain

Greek Style Plain

alpro

Barcode
5411188121213
Menge
400 g
Portion
1 serving (100 g)
Original

Fehlerhafter Text in den Original-Etikettendaten?

65 kcal

Energie / 100 g

5,6 g

Eiweiß / 100 g

2,2 g

Kohlenhydrate / 100 g

3,3 g

Fett / 100 g

Nährwerte — pro 100 g

Energie 65 kcal / 265 kJ
Makronährstoffe
Eiweiß 5,6 g
Kohlenhydrate 2,2 g
Fett 3,3 g
Zucker 2,2 g
Ballaststoffe 1,3 g
Stärke 0 g
Fette
Gesättigte Fettsäuren 0,6 g
Mineralstoffe
Natrium 130 mg
Salz 0,33 g
Calcium 120 mg
Vitamine
Vitamin D 30 IU
Vitamin B6 0,26 mg
Vitamin B12 0,38 µg
Sonstiges
Zugesetzter Zucker 25 g

Zutaten

soya base (water, hulled soya beans (15,7%)), sugar, stabiliser (pectins), calcium (tri-calciumcitrate), acidity regulators (sodium citrates, citric acid), natural flavouring, sea salt, antioxidants (tocopherol-rich extract, fatty acid esters of ascorbic acid), vitamins (b12, d2), yogurt cultures (s, thermophilus, l, bulgaricus).

Allergene

Schalenfrüchte Soja Kuoritut soijapavut

Kann enthalten: Schalenfrüchte

FÜR ENTWICKLER

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AI

KI-Analyse

Plain soy-based Greek-style yoghurt alternative from Alpro, made with 15.7 % hulled soya beans and yoghurt cultures. It has 65 kcal, 5.6 g protein, 3.3 g fat and 2.2 g sugars per 100 g.

Good points

  • Low saturated fat (0.6 g per 100 g)
  • Low sugar (2.2 g per 100 g)
  • Source of fibre (1.3 g per 100 g)
  • High protein (5.6 g per 100 g, 34% of energy)
  • Source of vitamin B12 (0.38 µg per 100 g)
  • Source of calcium (120 mg per 100 g)
  • Source of vitamin D (30 IU per 100 g)

Allergens

Contains: soy, nuts.

Vegan: yeslabel claimVegetarian: yeslabel claimGluten-free: yeslabel claimLactose-free: yeslabel claim

Processing: Ultra-processed (NOVA 4)

Per serving (100 g): 65 kcal · 3.3 g fat · 0.6 g saturated fat · 2.2 g sugars · 0.33 g salt · 5.6 g protein

AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.

✓ Aktuell — diese Analyse passt zu den aktuellen Produktdaten.

Produktdaten von Open Food Facts, verfügbar unter der Open Database License (ODbL). Open Food Facts · ODbL