54 kcal

Energia / 100 g

3,9 g

Proteine / 100 g

2,3 g

Carboidrati / 100 g

2,8 g

Grassi / 100 g

Valori nutrizionali — per 100 g

Energia 54 kcal / 226 kJ
Macronutrienti
Proteine 3,9 g
Carboidrati 2,3 g
Grassi 2,8 g
Zuccheri 2,2 g
Fibre 1,1 g
Amido 0 g
Grassi
Acidi grassi saturi 0,4 g
Minerali
Sodio 100 mg
Sale 0,25 g
Calcio 120 mg
Ferro 0 mg
Magnesio 0 mg
Zinco 0 mg
Fosforo 0 mg
Manganese 0 mg
Rame 0 mg
Selenio 0 µg
Vitamine
Vitamina A 0 IU
Vitamina C 0 mg
Vitamina D 30 IU
Vitamina E 1,8 mg
Altro
Zuccheri aggiunti 0 g

Ingredienti

water, shelled soybeans (7,8%), sugar, almond 1,3%, tricalcalcic citrate, stabilizer (pectin), acidity correctors (sodium citrate, citric acid), natural aroma, sea salt, antioxygens (extract rich in tocopherols, fatty acid esters of ascorbic acid), aromas, vitamins (b12, d2, e), yogurt ferments (s, thermophilus, l, bulgari),

Allergeni

Frutta a guscio Soia

Può contenere: Frutta a guscio

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AI

Analisi IA

A plant-based soy and almond yogurt alternative made from a soy base (94.8%) with almonds, calcium and added vitamins. Per 100 g it has 54 kcal, 2.8 g fat (0.4 g saturated), 2.2 g sugars and 3.9 g protein, with 0.25 g salt.

Good points

  • Low fat (2.8 g per 100 g)
  • Low saturated fat (0.4 g per 100 g)
  • Low sugar (2.2 g per 100 g)
  • Low salt (0.25 g per 100 g)
  • Source of fibre (1.1 g per 100 g)
  • High protein (3.9 g per 100 g, 28% of energy)
  • Source of calcium (120 mg per 100 g)
  • Source of vitamin D (30 IU per 100 g)
  • Source of vitamin E (1.8 mg per 100 g)

Allergens

Contains: soy, nuts.

Vegan: yeslabel claimVegetarian: yeslabel claimGluten-free: yeslabel claimLactose-free: not certifiedfrom ingredients

Processing: Ultra-processed (NOVA 4)

Per serving (100 g): 54 kcal · 2.8 g fat · 0.4 g saturated fat · 2.2 g sugars · 0.25 g salt · 3.9 g protein

AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.

✓ Aggiornata: questa analisi corrisponde ai dati attuali del prodotto.

Dati del prodotto da Open Food Facts, disponibili con licenza Open Database License (ODbL). Open Food Facts · ODbL