Speculoos Original Format Familial
Lotus, Biscoff
- Barcode
- 5410126836066
- Menge
- 750 g (6x125g)
- Portion
- Un biscuit 7,8 g
Fehlerhafter Text in den Original-Etikettendaten?
484 kcal
Energie / 100 g
4,9 g
Eiweiß / 100 g
72,6 g
Kohlenhydrate / 100 g
19 g
Fett / 100 g
Nährwerte — pro 100 g
| Energie | 484 kcal / 2032 kJ |
| Makronährstoffe | |
|---|---|
| Eiweiß | 4,9 g |
| Kohlenhydrate | 72,6 g |
| Fett | 19 g |
| Zucker | 38,1 g |
| Ballaststoffe | 1,3 g |
| Fette | |
| Gesättigte Fettsäuren | 8 g |
| Mineralstoffe | |
| Natrium | 368 mg |
| Salz | 0,92 g |
| Sonstiges | |
| Zugesetzter Zucker | 25,23 g |
Zutaten
Farine de BLÉ, sucre, huiles végétales (huile de palme issue de plantations durables et certifiées, huile de colza), sirop de sucre candi, poudre à lever (carbonate acide de sodium), farine de SOJA, sel, cannelle
Allergene
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Spiced caramelised biscuits (speculoos) made with wheat flour, sugar, palm and rapeseed oils and cinnamon. Per 100 g they have 484 kcal, 19 g of fat and 38.1 g of sugars.
Watch out
- High in fat (19 g per 100 g)
- High in saturated fat (8 g per 100 g)
- High in sugars (38.1 g per 100 g)
- Contains palm oil
Allergens
Contains: gluten, soy.
Processing: Processed (NOVA 3)
Per serving (7.8 g): 38 kcal · 1.5 g fat · 0.6 g saturated fat · 3 g sugars · 0.07 g salt · 0.4 g protein
AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.
✓ Aktuell — diese Analyse passt zu den aktuellen Produktdaten.
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Produktdaten von Open Food Facts, verfügbar unter der Open Database License (ODbL). Open Food Facts · ODbL