Biscoff cream
Lotus
- Código de barras
- 5410126006360
- Cantidad
- 150 g
- Ración
- 10 g
531 kcal
Energía / 100 g
4,6 g
Proteínas / 100 g
63 g
Hidratos / 100 g
29 g
Grasas / 100 g
Información nutricional — por 100 g
| Energía | 531 kcal / 2221 kJ |
| Macronutrientes | |
|---|---|
| Proteínas | 4,6 g |
| Hidratos de carbono | 63 g |
| Grasas | 29 g |
| Azúcares | 35 g |
| Fibra | 1,3 g |
| Alcohol | 0 g |
| Almidón | 0 g |
| Grasas | |
| Grasas saturadas | 14 g |
| Grasas trans | 0 g |
| Grasas monoinsaturadas | 0 g |
| Grasas poliinsaturadas | 0 g |
| Colesterol | 0 mg |
| Minerales | |
| Sodio | 324 mg |
| Sal | 0,81 g |
| Calcio | 0 mg |
| Hierro | 0,67 mg |
| Potasio | 0 mg |
| Magnesio | 0 mg |
| Zinc | 0 mg |
| Fósforo | 0 mg |
| Manganeso | 0 mg |
| Cobre | 0 mg |
| Selenio | 0 µg |
| Vitaminas | |
| Vitamina A | 0 IU |
| Vitamina C | 0 mg |
| Vitamina D | 0 IU |
| Vitamina E | 0 mg |
| Otros | |
| Azúcares añadidos | 0 g |
Ingredientes
wheat flour, sugar, vegetable oils (palm*, rapeseed), candy sugar syrup, raising agent (sodium hydrogen carbonate), soya flour, salt, cinnamon, emulsifier (lecithins (soya)),
Alérgenos
Puede contener: Huevos, Leche
Obtén este producto con la API
curl "https://foodbase.dev/v1/foods/07ab2f1e-21ba-803f-6b96-9238b1d643f7" \
-H "X-API-Key: YOUR_API_KEY"Análisis con IA
Speculoos sandwich biscuit filled with speculoos cream, made with wheat flour, sugar and vegetable oils including palm, with 531 kcal, 29 g fat (14 g saturated) and 35 g sugars per 100 g.
Watch out
- High in fat (29 g per 100 g)
- High in saturated fat (14 g per 100 g)
- High in sugars (35 g per 100 g)
- Contains palm oil
Allergens
Contains: gluten, soy. May contain: eggs, milk.
Processing: Ultra-processed (NOVA 4)
Per serving (10 g): 53 kcal · 2.9 g fat · 1.4 g saturated fat · 3.5 g sugars · 0.08 g salt · 0.5 g protein
AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.
✓ Actualizado: este análisis corresponde a los datos actuales del producto.
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Datos del producto de Open Food Facts, disponibles bajo la Open Database License (ODbL). Open Food Facts · ODbL