Nutri-Score D
Pork Sausages

Pork Sausages

Heck!

Barcode
5060317350033
Menge
400 g
Portion
2 Sausages (111 g)
English

Fehlerhafter Text in den Original-Etikettendaten?

246 kcal

Energie / 100 g

21,62 g

Eiweiß / 100 g

0 g

Kohlenhydrate / 100 g

18,02 g

Fett / 100 g

Nährwerte — pro 100 g

Energie 246 kcal / 1034 kJ
Makronährstoffe
Eiweiß 21,62 g
Kohlenhydrate 0 g
Fett 18,02 g
Zucker 0 g
Ballaststoffe 0 g
Alkohol 0 g
Stärke 0 g
Mehrwertige Alkohole 0 g
Fette
Gesättigte Fettsäuren 6,22 g
Cholesterin 75,66 mg
Mineralstoffe
Natrium 577 mg
Salz 1,44 g
Calcium 9,8 mg
Eisen 0,84 mg
Kalium 367 mg
Magnesium 27,65 mg
Zink 2,31 mg
Phosphor 217 mg
Mangan 0,01 mg
Kupfer 0,07 mg
Selen 15,33 µg
Jod 5,51 µg
Vitamine
Vitamin A 14,76 IU
Vitamin C 0,26 mg
Vitamin D 19,79 IU
Vitamin E 0,12 mg
Vitamin B1 (Thiamin) 0,79 mg
Vitamin B2 (Riboflavin) 0,16 mg
Vitamin B6 0,35 mg
Vitamin B9 (Folat) 6,94 µg
Vitamin B12 0,57 µg
Niacin (B3) 6,49 mg
Pantothensäure (B5) 0,65 mg
Sonstiges
Zugesetzter Zucker 0 g

Zutaten

British Pork (97%), Seasoning (Salt, Gluten Free Rice Flour, Spices, Sugar, Preservative (Sodium Sulphite**), Antioxidant (Ascorbic Acid))

Allergene

Sulfite
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AI

KI-Analyse

Heck pork sausages, 400 g, made with British pork (97%) and a seasoning that includes gluten-free rice flour and sodium sulphite. Per 100 g they have 245.95 kcal, 18.02 g fat, of which 6.22 g saturated, 21.62 g protein, 0 g carbohydrates and 1.44 g salt.

Good points

  • Sugar-free (0 g per 100 g)
  • High protein (21.6 g per 100 g, 35% of energy)
  • Source of zinc (2.3 mg per 100 g)
  • Source of vitamin B12 (0.57 µg per 100 g)
  • Source of potassium (366.7 mg per 100 g)

Watch out

  • High in fat (18 g per 100 g)
  • High in saturated fat (6.2 g per 100 g)

Allergens

Contains: sulphites.

Vegan: nofrom ingredientsVegetarian: nofrom ingredientsGluten-free: yeslabel claimLactose-free: not certifiedfrom ingredients

Processing: Processed (NOVA 3)

Per serving (111 g): 273 kcal · 20 g fat · 6.9 g saturated fat · 1.6 g salt · 24 g protein

AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.

✓ Aktuell — diese Analyse passt zu den aktuellen Produktdaten.

Produktdaten von Open Food Facts, verfügbar unter der Open Database License (ODbL). Open Food Facts · ODbL