White Sourdough Bread
Tesco finest
- Barcode
- 5057967395071
- Menge
- 400g
- Portion
- 1 Slice (50 g)
Fehlerhafter Text in den Original-Etikettendaten?
238 kcal
Energie / 100 g
7,5 g
Eiweiß / 100 g
43,4 g
Kohlenhydrate / 100 g
2,8 g
Fett / 100 g
Nährwerte — pro 100 g
| Energie | 238 kcal / 1007 kJ |
| Makronährstoffe | |
|---|---|
| Eiweiß | 7,5 g |
| Kohlenhydrate | 43,4 g |
| Fett | 2,8 g |
| Zucker | 2,7 g |
| Ballaststoffe | 4,7 g |
| Alkohol | 0 g |
| Stärke | 0 g |
| Mehrwertige Alkohole | 0 g |
| Fette | |
| Gesättigte Fettsäuren | 0,1 g |
| Cholesterin | 0 mg |
| Mineralstoffe | |
| Natrium | 307 mg |
| Salz | 0,77 g |
| Calcium | 18,71 mg |
| Eisen | 0 mg |
| Kalium | 182 mg |
| Magnesium | 0 mg |
| Zink | 0 mg |
| Phosphor | 0 mg |
| Mangan | 0 mg |
| Kupfer | 0 mg |
| Selen | 0 µg |
| Jod | 13,23 µg |
| Vitamine | |
| Vitamin A | 0 IU |
| Vitamin C | 0 mg |
| Vitamin D | 3,17 IU |
| Vitamin E | 0 mg |
| Vitamin B1 (Thiamin) | 0,16 mg |
| Vitamin B2 (Riboflavin) | 0 mg |
| Vitamin B6 | 0,08 mg |
| Vitamin B9 (Folat) | 15,65 µg |
| Vitamin B12 | 0 µg |
| Niacin (B3) | 0,03 mg |
| Pantothensäure (B5) | 0,3 mg |
| Sonstiges | |
| Zugesetzter Zucker | 0 g |
Zutaten
wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), water, rapeseed oil, rye flour, fermented wheat flour, salt, flour treatment agent ( ascorbic acid) rice flour
Allergene
Kann enthalten: En eggs en gluten en milk en may contain sesame seeds en soya and peanut and nuts
Dieses Produkt per API abrufen
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A white sourdough bread made with wheat flour, water, rapeseed oil and rye flour. Per 100 g it has 238 kcal, 43.4 g carbohydrates, 7.5 g protein, 4.7 g fibre and 0.77 g salt.
Good points
- Low fat (2.8 g per 100 g)
- Saturated fat-free (0.1 g per 100 g)
- Low sugar (2.7 g per 100 g)
- Source of fibre (4.7 g per 100 g)
- Source of protein (7.5 g per 100 g, 12% of energy)
Allergens
Contains: gluten.
Processing: Processed (NOVA 3)
Per serving (50 g): 119 kcal · 1.4 g fat · 0.1 g saturated fat · 1.4 g sugars · 0.39 g salt · 3.8 g protein
AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.
✓ Aktuell — diese Analyse passt zu den aktuellen Produktdaten.
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Produktdaten von Open Food Facts, verfügbar unter der Open Database License (ODbL). Open Food Facts · ODbL