Roast chicken and traditional vegetables
Yorkshire Provender
- Codice a barre
- 5056053308742
- Quantità
- 560
Testo danneggiato nei dati originali dell'etichetta?
55,7 kcal
Energia / 100 g
3,5 g
Proteine / 100 g
4,8 g
Carboidrati / 100 g
2,3 g
Grassi / 100 g
Valori nutrizionali — per 100 g
| Energia | 55,7 kcal / 233 kJ |
| Macronutrienti | |
|---|---|
| Proteine | 3,5 g |
| Carboidrati | 4,8 g |
| Grassi | 2,3 g |
| Zuccheri | 1,5 g |
| Fibre | 0,9 g |
| Amido | 0 g |
| Grassi | |
| Acidi grassi saturi | 1,4 g |
| Minerali | |
| Sodio | 256 mg |
| Sale | 0,64 g |
| Altro | |
| Zuccheri aggiunti | 0 g |
Ingredienti
Vegetables (49%) (potato, carrot, onion, savoy cabbage, broccoli, leek, celeriac (celery), parsnip, celery), water, chicken (5%) (roast chicken, chicken), roast chicken stock [water, roast chicken, yeast extract, salt, potato flake, chicken fat (chicken)], double cream (milk), vegetable bouillon [salt, potato starch, dried vegetables (celeriac (celery), onion, garlic, tomato), spices (celery, turmeric, black pepper, mace, nutmeg), herbs (lovage, parsley)], unsalted butter (milk), garlic purée, fresh Yorkshire parsley, thyme, black pepper, salt
Allergeni
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Yorkshire Provender Roast chicken and traditional vegetables is a roast chicken and vegetable soup with cream and butter. It is low in fat and sugar, a source of fibre and high in protein.
Good points
- Low fat (2.3 g per 100 g)
- Low sugar (1.5 g per 100 g)
- Source of fibre (0.9 g per 100 g)
- High protein (3.5 g per 100 g, 25% of energy)
Allergens
Contains: milk, celery.
Processing: Processed (NOVA 3)
AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.
✓ Aggiornata: questa analisi corrisponde ai dati attuali del prodotto.
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Dati del prodotto da Open Food Facts, disponibili con licenza Open Database License (ODbL). Open Food Facts · ODbL