Vegan Bouillon powder
Marigold
- Código de barras
- 50160884
- Cantidad
- 150g
- Ración
- 100g
¿Texto dañado en los datos originales de la etiqueta?
241 kcal
Energía / 100 g
9,6 g
Proteínas / 100 g
30,6 g
Hidratos / 100 g
8,4 g
Grasas / 100 g
Información nutricional — por 100 g
| Energía | 241 kcal / 1011 kJ |
| Macronutrientes | |
|---|---|
| Proteínas | 9,6 g |
| Hidratos de carbono | 30,6 g |
| Grasas | 8,4 g |
| Azúcares | 3,9 g |
| Fibra | 0 g |
| Alcohol | 0 g |
| Grasas | |
| Grasas saturadas | 0,9 g |
| Minerales | |
| Sodio | 17520 mg |
| Sal | 43,8 g |
| Otros | |
| Azúcares añadidos | 0 g |
Ingredientes
Sea salt, Potato starch, Hydrolysed vegetable protein (containing soya), Vegetable oil (sunflower, rapeseed), vegetables 7% (onion, parsnip, carrot, leek), Celery seed, Parsley, Turmeric, White pepper, Garlic, Mace, Lovage, Nutmeg.
Alérgenos
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curl "https://foodbase.dev/v1/foods/7fe851b6-7704-6cb1-0948-fb71936cab20" \
-H "X-API-Key: YOUR_API_KEY"Análisis con IA
A vegan vegetable bouillon powder made from sea salt, potato starch, hydrolysed vegetable protein, vegetable oil and vegetables (7%). It provides 241 kcal per 100 g and is very high in salt (43.8 g per 100 g).
Good points
- Low saturated fat (0.9 g per 100 g)
- Low sugar (3.9 g per 100 g)
- Source of protein (9.6 g per 100 g, 15% of energy)
Watch out
- High in salt (43.8 g per 100 g)
Allergens
Contains: soy, milk, celery.
Processing: Processed (NOVA 3)
Per serving (100 g): 241 kcal · 8.4 g fat · 0.9 g saturated fat · 3.9 g sugars · 43.8 g salt · 9.6 g protein
AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.
✓ Actualizado: este análisis corresponde a los datos actuales del producto.
Datos del producto de Open Food Facts, disponibles bajo la Open Database License (ODbL). Open Food Facts · ODbL