Nutri-Score D
mac & cheese made with chickpea pasta

mac & cheese made with chickpea pasta

cheese CLUB

Barcode
4061461683283
Portion
1 serving (71 g)
English

Fehlerhafter Text in den Original-Etikettendaten?

376 kcal

Energie / 100 g

23,94 g

Eiweiß / 100 g

56,34 g

Kohlenhydrate / 100 g

11,27 g

Fett / 100 g

Nährwerte — pro 100 g

Energie 376 kcal / 1861 kJ
Makronährstoffe
Eiweiß 23,94 g
Kohlenhydrate 56,34 g
Fett 11,27 g
Zucker 7,04 g
Ballaststoffe 9,86 g
Fette
Gesättigte Fettsäuren 4,23 g
Cholesterin 23,94 mg
Mineralstoffe
Natrium 814 mg
Salz 1,99 g
Calcium 259 mg
Eisen 2,82 mg
Kalium 806 mg
Sonstiges
Zugesetzter Zucker 0 g

Zutaten

CHICKPEA PASTA (CHICKPEAS, PEA STARCH, TAPIOCA, XANTHAN GUM), CHEDDAR CHEESE SEASONING (CHEDDAR CHEESE [CULTURED PASTEURIZED MILK, SALT, ENZYMES), DRY BUTTERMILK, SALT, DISODIUM PHOSPHATE, LACTIC ACID)

Allergene

Milch
FÜR ENTWICKLER

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AI

KI-Analyse

Gluten-free mac and cheese made with chickpea pasta and a cheddar cheese seasoning containing cheddar, dry buttermilk and salt; a serving is 71 g. Per 100 g it has 376.06 kcal, 11.27 g fat (4.23 g saturated), 56.34 g carbohydrates, 7.04 g sugars, 9.86 g fibre, 23.94 g protein and 1.99 g salt.

Good points

  • High fibre (9.9 g per 100 g)
  • High protein (23.9 g per 100 g, 25% of energy)
  • High in potassium (805.6 mg per 100 g)
  • High in calcium (259.2 mg per 100 g)
  • Source of iron (2.8 mg per 100 g)

Watch out

  • High in salt (2 g per 100 g)

Allergens

Contains: milk.

Vegan: nodeclared allergenVegetarian: ?Gluten-free: yeslabel claimLactose-free: nodeclared allergen

Processing: Ultra-processed (NOVA 4)

Per serving (71 g): 267 kcal · 8 g fat · 3 g saturated fat · 5 g sugars · 1.4 g salt · 17 g protein

AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.

✓ Aktuell — diese Analyse passt zu den aktuellen Produktdaten.

Produktdaten von Open Food Facts, verfügbar unter der Open Database License (ODbL). Open Food Facts · ODbL