Nutri-Score A 
Skyr Nature
Envia
- Barcode
- 4056489564737
- Menge
- 450 g
Fehlerhafter Text in den Original-Etikettendaten?
52 kcal
Energie / 100 g
8,9 g
Eiweiß / 100 g
4 g
Kohlenhydrate / 100 g
0 g
Fett / 100 g
Nährwerte — pro 100 g
| Energie | 52 kcal / 219 kJ |
| Makronährstoffe | |
|---|---|
| Eiweiß | 8,9 g |
| Kohlenhydrate | 4 g |
| Fett | 0 g |
| Zucker | 4 g |
| Ballaststoffe | 0 g |
| Fette | |
| Gesättigte Fettsäuren | 0 g |
| Mineralstoffe | |
| Natrium | 44 mg |
| Salz | 0,11 g |
| Sonstiges | |
| Zugesetzter Zucker | 0 g |
Zutaten
_Lait_ écrémé pasteurisé (Origine France), ferments lactiques (_lait_).
Allergene
Milch
FÜR ENTWICKLER
Dieses Produkt per API abrufen
curl "https://foodbase.dev/v1/foods/0badddbd-e1ea-077e-a191-d6350c13ea31" \
-H "X-API-Key: YOUR_API_KEY"AI
KI-Analyse
Plain skyr made from pasteurised skimmed milk and lactic ferments, with 52 kcal, 8.9 g protein and 4 g sugars per 100 g, and no fat.
Good points
- Fat-free (0 g per 100 g)
- Low sugar (4 g per 100 g)
- Low salt (0.11 g per 100 g)
- High protein (8.9 g per 100 g, 68% of energy)
Allergens
Contains: milk.
Vegan: nodeclared allergenVegetarian: yesfrom ingredientsGluten-free: not certifiedfrom ingredientsLactose-free: nodeclared allergen
Processing: Processed (NOVA 3)
AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.
✓ Aktuell — diese Analyse passt zu den aktuellen Produktdaten.
Produktdaten von Open Food Facts, verfügbar unter der Open Database License (ODbL). Open Food Facts · ODbL