Nutri-Score B
Merguez 100% végétales

4 Merguez 100% Végétal

ACCRO

Barcode
3770018934747
Menge
200 g (4 x 50 g)
Portion
100 g
English

Stimmt etwas mit dieser Übersetzung nicht?

249 kcal

Energie / 100 g

16 g

Eiweiß / 100 g

5,4 g

Kohlenhydrate / 100 g

17 g

Fett / 100 g

Nährwerte — pro 100 g

Energie 249 kcal / 1033 kJ
Makronährstoffe
Eiweiß 16 g
Kohlenhydrate 5,4 g
Fett 17 g
Zucker 1 g
Ballaststoffe 5 g
Fette
Gesättigte Fettsäuren 1,8 g
Mineralstoffe
Natrium 520 mg
Salz 1,3 g
Eisen 1,15 mg
Sonstiges
Zugesetzter Zucker 0,22 g

Zutaten

Water, rehydrated pea protein (24%) and wheat protein (10%), sunflower oil, pea fibre, natural flavourings (mustard), vegetable casing (gelling agent: calcium alginate), stabiliser: methylcellulose, spices, dextrose, salt, dehydrated garlic, red beetroot powder, dehydrated onion, preservative: buffered vinegar, concentrate (radish, carrot), concentrated beetroot juice, caramelised sugar syrup, barley malt extract, acerola juice.

Allergene

Gluten Senf

Kann enthalten: Soja

FÜR ENTWICKLER

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AI

KI-Analyse

Plant-based merguez-style sausage made from pea and wheat protein, with 249 kcal, 17 g fat, 5 g fibre and 16 g protein per 100 g. Salt is 1.3 g per 100 g.

Good points

  • Low sugar (1 g per 100 g)
  • Source of fibre (5 g per 100 g)
  • High protein (16 g per 100 g, 25% of energy)

Allergens

Contains: gluten, mustard. May contain: soy.

Vegan: yesfrom ingredientsVegetarian: yesfrom ingredientsGluten-free: nodeclared allergenLactose-free: not certifiedfrom ingredients

Processing: Ultra-processed (NOVA 4)

Per serving (100 g): 249 kcal · 17 g fat · 1.8 g saturated fat · 1 g sugars · 1.3 g salt · 16 g protein

AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.

✓ Aktuell — diese Analyse passt zu den aktuellen Produktdaten.

Produktdaten von Open Food Facts, verfügbar unter der Open Database License (ODbL). Open Food Facts · ODbL