Nutri-Score E

Galettes aux flocons d’avoine fourrées chocolat noir

Biocoop

NOVA 3 Eco-Score B Chocolate biscuits Oatmeal biscuits Chocolate rolled oats biscuits

Barcode: 3760121213099
Menge: 150 g
Portion: 18.8g

Original

Original (fr) 🇧🇬 Български 🇩🇪 Deutsch 🇬🇧 English 🇪🇸 Español 🇫🇷 Français 🇮🇹 Italiano

Fehlerhafter Text in den Original-Etikettendaten?

503 kcal

Energie / 100 g

6,3 g

Eiweiß / 100 g

63 g

Kohlenhydrate / 100 g

24 g

Fett / 100 g

Nährwerte — pro 100 g

Makronährstoffe
Energie	503 kcal / 2113 kJ
Eiweiß	6,3 g
Kohlenhydrate	63 g
Fett	24 g
Zucker	37 g
Ballaststoffe	4,9 g
Alkohol	0 g
Stärke	22 g
Mehrwertige Alkohole	0,05 g
Fette
Gesättigte Fettsäuren	14 g
Cholesterin	46,44 mg
Mineralstoffe
Natrium	312 mg
Salz	0,78 g
Calcium	38,94 mg
Eisen	3,45 mg
Kalium	283 mg
Magnesium	81,98 mg
Zink	1,61 mg
Phosphor	184 mg
Mangan	1,61 mg
Kupfer	0,44 mg
Selen	6,43 µg
Jod	4,82 µg
Vitamine
Vitamin A	369 IU
Vitamin C	0,1 mg
Vitamin D	27,49 IU
Vitamin E	0,75 mg
Vitamin B1 (Thiamin)	0,16 mg
Vitamin B2 (Riboflavin)	0,07 mg
Vitamin B6	0,05 mg
Vitamin B9 (Folat)	23,91 µg
Vitamin B12	0,14 µg
Niacin (B3)	0,3 mg
Pantothensäure (B5)	0,48 mg
Sonstiges
Zugesetzter Zucker	28,93 g

Zutaten

Sucre de canne roux*, chocolat noir* 23g (pâte de cacao*, sucre*, beurre de cacao*), flocons d'avoine* (France) 20.7g, farine de blé T65* (France) 17.6g, beurre* (France) 15,3g, œufs* (France) 3,8g, poudre à lever (carbonates de sodium, carbonates d'ammonium), sel de mer. *Ingrédients issus de l'agriculture biologique Ingrédients issus du commerce équitable Peut contenir des traces de soja, fruits à coque et graines de sésame

Allergene

Eier Gluten Milch Soja

Kann enthalten: Schalenfrüchte, Sesam

FÜR ENTWICKLER

Dieses Produkt per API abrufen

curl "https://foodbase.dev/v1/foods/1800b7b3-1647-2560-bfcf-4c6864e1c2f3" \
  -H "X-API-Key: YOUR_API_KEY"

Kostenlosen API-Schlüssel holen Doku öffnen ↗

KI-Analyse

Biocoop organic oat galettes filled with dark chocolate (150 g), made with cane sugar, dark chocolate, oat flakes, wheat flour, butter and eggs. Per 100 g they have 503 kcal, 24 g fat of which 14 g saturated, 37 g sugars, 4.9 g fibre, 6.3 g protein and 0.78 g salt.

Good points

Source of fibre (4.9 g per 100 g)
Source of iron (3.5 mg per 100 g)
Source of magnesium (82 mg per 100 g)
Source of zinc (1.6 mg per 100 g)

Watch out

High in fat (24 g per 100 g)
High in saturated fat (14 g per 100 g)
High in sugars (37 g per 100 g)

Allergens

Contains: gluten, eggs, soy, milk. May contain: nuts, sesame.

Vegan: nodeclared allergenVegetarian: yesfrom ingredientsGluten-free: nodeclared allergenLactose-free: nodeclared allergen

Processing: Processed (NOVA 3)

Per serving (18.8 g): 95 kcal · 4.5 g fat · 2.6 g saturated fat · 7 g sugars · 0.15 g salt · 1.2 g protein

AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.

✓ Aktuell — diese Analyse passt zu den aktuellen Produktdaten.