Chocolat noir caramel pointe de sel
Ethiquable
- Barcode
- 3760091723574
- Menge
- 100 g e
- Portion
- 10g
Fehlerhafter Text in den Original-Etikettendaten?
559 kcal
Energie / 100 g
7,8 g
Eiweiß / 100 g
44 g
Kohlenhydrate / 100 g
37 g
Fett / 100 g
Nährwerte — pro 100 g
| Energie | 559 kcal / 2311 kJ |
| Makronährstoffe | |
|---|---|
| Eiweiß | 7,8 g |
| Kohlenhydrate | 44 g |
| Fett | 37 g |
| Zucker | 38 g |
| Ballaststoffe | 7,7 g |
| Fette | |
| Gesättigte Fettsäuren | 22 g |
| Mineralstoffe | |
| Natrium | 96 mg |
| Salz | 0,24 g |
| Sonstiges | |
| Zugesetzter Zucker | 25,95 g |
Zutaten
cocoa mass° of peru and haiti 50%, cane sugar°, burst of caramel°, salt 8% (cane sugar°, syrup of glucose of wheat°, butter°, vegetable oil°, molasses°, salt, natural flavor caramel), cocoa butter°, emulsifier : soy lecithin (non-gmo), cocoa : 59% minimum in the chocolate,
Allergene
Kann enthalten: Gluten, Milch, Schalenfrüchte, Sesam
Dieses Produkt per API abrufen
curl "https://foodbase.dev/v1/foods/02fc6532-d80c-57c3-51ef-b3e70889c57f" \
-H "X-API-Key: YOUR_API_KEY" Kostenlosen API-Schlüssel holen Doku öffnen ↗ KI-Analyse
Organic dark chocolate with caramel pieces and a pinch of salt, made with cocoa mass, cane sugar and cocoa butter. Per 100 g it has 559 kcal, 37 g of fat, 38 g of sugars and 7.7 g of fibre.
Good points
- Low salt (0.24 g per 100 g)
- High fibre (7.7 g per 100 g)
Watch out
- High in fat (37 g per 100 g)
- High in saturated fat (22 g per 100 g)
- High in sugars (38 g per 100 g)
Allergens
Contains: soy, milk. May contain: gluten, nuts, sesame.
Processing: Ultra-processed (NOVA 4)
Per serving (10 g): 56 kcal · 3.7 g fat · 2.2 g saturated fat · 3.8 g sugars · 0.02 g salt · 0.8 g protein
AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.
✓ Aktuell — diese Analyse passt zu den aktuellen Produktdaten.
Ähnliche Produkte
Produktdaten von Open Food Facts, verfügbar unter der Open Database License (ODbL). Open Food Facts · ODbL