Crispy lemon flavor biscuits
Karelea, Léa nature
- Código de barras
- 3760084210159
- Cantidad
- 132 g
- Ración
- 33 g (Pour/Per 4 biscuits/koekjes (33 g))
¿Algo raro en esta traducción?
467 kcal
Energía / 100 g
7,2 g
Proteínas / 100 g
63 g
Hidratos / 100 g
23 g
Grasas / 100 g
Información nutricional — por 100 g
| Energía | 467 kcal / 1949 kJ |
| Macronutrientes | |
|---|---|
| Proteínas | 7,2 g |
| Hidratos de carbono | 63 g |
| Grasas | 23 g |
| Azúcares | 0 g |
| Fibra | 5,6 g |
| Polialcoholes | 20 g |
| Grasas | |
| Grasas saturadas | 3,8 g |
| Minerales | |
| Sodio | 156 mg |
| Sal | 0,21 g |
| Otros | |
| Azúcares añadidos | 0 g |
Ingredientes
ble flour , sweetener : maltitols , rapeseed oil , pastry butter (milk) , soluble fiber (gluten) , baking powders : ammonium and sodium carbonates , natural lemon flavor 0.7% , salt, may contain traces of lupin, soy, eggs, nuts and sesame,
Alérgenos
Puede contener: Huevos, Altramuces, Frutos de cáscara, Sésamo, Soja
Obtén este producto con la API
curl "https://foodbase.dev/v1/foods/966ff69d-3881-360d-6736-0bea8fd04ffa" \
-H "X-API-Key: YOUR_API_KEY"Análisis con IA
Karelea crunchy lemon-flavour biscuits (132 g) made with wheat flour, the sweetener maltitol, rapeseed oil and pastry butter. Per 100 g they have 467 kcal, 23 g fat of which 3.8 g saturated, 63 g carbohydrates, no sugars, 5.6 g fibre and 7.2 g protein.
Good points
- Sugar-free (0 g per 100 g)
- Low salt (0.21 g per 100 g)
- Source of fibre (5.6 g per 100 g)
Watch out
- High in fat (23 g per 100 g)
- Contains sweeteners
Allergens
Contains: gluten, milk. May contain: eggs, soy, nuts, sesame, lupin.
Processing: Ultra-processed (NOVA 4)
Per serving (33 g): 154 kcal · 7.6 g fat · 1.3 g saturated fat · 0.07 g salt · 2.4 g protein
AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.
✓ Actualizado: este análisis corresponde a los datos actuales del producto.
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Datos del producto de Open Food Facts, disponibles bajo la Open Database License (ODbL). Open Food Facts · ODbL