Sliced Brioche With Skyr
La Boulangère
- Codice a barre
- 3760049799248
- Quantità
- 450 g
- Porzione
- 30 g (1 tranche (environ 30 g))
345 kcal
Energia / 100 g
8,1 g
Proteine / 100 g
49 g
Carboidrati / 100 g
12 g
Grassi / 100 g
Valori nutrizionali — per 100 g
| Energia | 345 kcal / 1444 kJ |
| Macronutrienti | |
|---|---|
| Proteine | 8,1 g |
| Carboidrati | 49 g |
| Grassi | 12 g |
| Zuccheri | 12 g |
| Fibre | 4,3 g |
| Grassi | |
| Acidi grassi saturi | 1,7 g |
| Minerali | |
| Sodio | 360 mg |
| Sale | 0,9 g |
| Altro | |
| Zuccheri aggiunti | 22,5 g |
Ingredienti
WHEAT flour* 55%, sugar, rapeseed oil, fresh whole EGGS*/** 8.8%, natural DAIRY specialty (skyr) 5%, sourdough (water, WHEAT* 1.2% and RYE flours, yeast), BUTTER, salt, WHEAT GLUTEN, yeast, natural vanilla flavor (contains alcohol), dehydrated acerola juice. *Ingredients from French fair trade. **Free-range eggs.
Allergeni
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La Boulangère Brioche tranchée skyr is a sliced brioche made with wheat flour, sugar, rapeseed oil, free-range eggs, skyr and butter. It is a source of fibre and contains 12 g of sugars per 100 g.
Good points
- Source of fibre (4.3 g per 100 g)
Watch out
- Contains alcohol
Allergens
Contains: gluten, eggs, milk.
Processing: Ultra-processed (NOVA 4)
Per serving (30 g): 104 kcal · 3.6 g fat · 0.5 g saturated fat · 3.6 g sugars · 0.27 g salt · 2.4 g protein
AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.
✓ Aggiornata: questa analisi corrisponde ai dati attuali del prodotto.
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Dati del prodotto da Open Food Facts, disponibili con licenza Open Database License (ODbL). Open Food Facts · ODbL