Nutri-Score D
10 Pains au lait frais sans sucres ajoutés 350g

10 Fresh Milk Breads Sugar-Free 350g

la boulangère

Barcode
3760049798876
Menge
350 g
Portion
35 g (1 pain au lait (environ 35 g))
English

Stimmt etwas mit dieser Übersetzung nicht?

324 kcal

Energie / 100 g

10 g

Eiweiß / 100 g

47 g

Kohlenhydrate / 100 g

10 g

Fett / 100 g

Nährwerte — pro 100 g

Energie 324 kcal / 1363 kJ
Makronährstoffe
Eiweiß 10 g
Kohlenhydrate 47 g
Fett 10 g
Zucker 4,6 g
Ballaststoffe 3 g
Fette
Gesättigte Fettsäuren 2,1 g
Mineralstoffe
Natrium 328 mg
Salz 0,82 g
Sonstiges
Zugesetzter Zucker 0 g

Zutaten

WHEAT flour* 58%, fresh whole EGGS*/** 12.5%, pasteurised fresh skimmed MILK 7.6%, sourdough (water, WHEAT* 3.1% and RYE flours, yeasts), rapeseed oil, BARLEY flour, BUTTER, natural vanilla flavouring (contains alcohol), yeast, salt, WHEAT GLUTEN, dehydrated acerola juice. *Ingredients from French fair trade.**Eggs from free-range hens.

Allergene

Eier Gluten Milch

Kann enthalten: Ble oeuf seigle orge beurre gluten

FÜR ENTWICKLER

Dieses Produkt per API abrufen

curl "https://foodbase.dev/v1/foods/269dde4d-3400-2ae6-7993-9dec2efe515f" \
  -H "X-API-Key: YOUR_API_KEY"
Kostenlosen API-Schlüssel holen Doku öffnen ↗
AI

KI-Analyse

Milk bread rolls with no added sugar, made with wheat flour, fresh eggs (12.5%), skimmed milk, sourdough and butter. Per 100 g they have 324 kcal, 10 g fat (2.1 g saturated), 4.6 g sugars, 3 g fibre and 10 g protein, with 0.82 g salt.

Good points

  • Low sugar (4.6 g per 100 g)
  • Source of fibre (3 g per 100 g)
  • Source of protein (10 g per 100 g, 12% of energy)

Watch out

  • Contains alcohol

Allergens

Contains: gluten, eggs, milk.

Vegan: nodeclared allergenVegetarian: yesfrom ingredientsGluten-free: nodeclared allergenLactose-free: nodeclared allergen

Processing: Ultra-processed (NOVA 4)

Per serving (35 g): 113 kcal · 3.5 g fat · 0.7 g saturated fat · 1.6 g sugars · 0.29 g salt · 3.5 g protein

AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.

✓ Aktuell — diese Analyse passt zu den aktuellen Produktdaten.

Produktdaten von Open Food Facts, verfügbar unter der Open Database License (ODbL). Open Food Facts · ODbL