Tartines Céréales & Graines
la Boulangère
- Código de barras
- 3760049796384
- Cantidad
- 450 g
- Ración
- 37.5 g (1 tranche (environ 37.5 g))
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304 kcal
Energía / 100 g
10 g
Proteínas / 100 g
39 g
Hidratos / 100 g
10 g
Grasas / 100 g
Información nutricional — por 100 g
| Energía | 304 kcal / 1249 kJ |
| Macronutrientes | |
|---|---|
| Proteínas | 10 g |
| Hidratos de carbono | 39 g |
| Grasas | 10 g |
| Azúcares | 2,9 g |
| Fibra | 5,8 g |
| Alcohol | 0 g |
| Almidón | 30,68 g |
| Polialcoholes | 0 g |
| Grasas | |
| Grasas saturadas | 1 g |
| Colesterol | 0 mg |
| Minerales | |
| Sodio | 440 mg |
| Sal | 1,1 g |
| Calcio | 35,34 mg |
| Hierro | 1,68 mg |
| Potasio | 213 mg |
| Magnesio | 67,02 mg |
| Zinc | 1,48 mg |
| Fósforo | 170 mg |
| Manganeso | 1,39 mg |
| Cobre | 0,27 mg |
| Selenio | 6,49 µg |
| Yodo | 22,17 µg |
| Vitaminas | |
| Vitamina A | 0,32 IU |
| Vitamina C | 0,2 mg |
| Vitamina D | 2,66 IU |
| Vitamina E | 6,87 mg |
| Vitamina B1 (tiamina) | 0,34 mg |
| Vitamina B2 (riboflavina) | 0,02 mg |
| Vitamina B6 | 0,14 mg |
| Vitamina B9 (folato) | 32,52 µg |
| Vitamina B12 | 0 µg |
| Niacina (B3) | 0,43 mg |
| Ácido pantoténico (B5) | 0,34 mg |
| Otros | |
| Azúcares añadidos | 0 g |
Ingredientes
WHEAT flour *50%, water, rapeseed oil, hulled sunflower seeds 4.6%, hulled millet seeds 1.8%, brown flax seeds 1.8%, durum WHEAT semolina 1.6%, deactivated WHEAT sourdough, salt, natural flavouring (contains alcohol), blue poppy seeds 0.7%, OAT flakes 0.7%, yeast, vinegar, quinoa seeds 0.4%, amaranth seeds 0.4%, preservative: calcium propionate, deactivated yeast, SPELT WHEAT flour 0.3%, WHEAT GLUTEN, RYE flour 0.2%, roasted malted BARLEY flour 0.1%, roasted malted WHEAT flour 0.1%, antioxidant: ascorbic acid. May contain traces of eggs, soya, milk, mustard and sesame seeds. * Ingredient from French fair trade.
Alérgenos
Puede contener: Huevos, Leche, Mostaza, Sésamo, Soja
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curl "https://foodbase.dev/v1/foods/8973e841-9599-7abc-44b9-e4a177cee045" \
-H "X-API-Key: YOUR_API_KEY"Análisis con IA
La Boulangère Tartines céréales are sliced bread with sunflower, millet and flax seeds, with 304 kcal, 5.8 g fibre and 10 g protein per 100 g.
Good points
- Low saturated fat (1 g per 100 g)
- Low sugar (2.9 g per 100 g)
- Source of fibre (5.8 g per 100 g)
- Source of protein (10 g per 100 g, 13% of energy)
- High in vitamin E (6.9 mg per 100 g)
- Source of magnesium (67 mg per 100 g)
- Source of folate (32.5 µg per 100 g)
Allergens
Contains: gluten. May contain: eggs, soy, milk, mustard, sesame.
Processing: Ultra-processed (NOVA 4)
Per serving (37.5 g): 114 kcal · 3.8 g fat · 0.4 g saturated fat · 1.1 g sugars · 0.41 g salt · 3.8 g protein
AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.
✓ Actualizado: este análisis corresponde a los datos actuales del producto.
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Datos del producto de Open Food Facts, disponibles bajo la Open Database License (ODbL). Open Food Facts · ODbL