Nutri-Score C

Tortelloni Ricotta and Spinach

Dorolina

NOVA 4 Plats à base de pâtes Pâtes farcies Fresh pasta

Barcode: 3701002402478
Menge: 250 g

English

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263 kcal

Energie / 100 g

8,7 g

Eiweiß / 100 g

38 g

Kohlenhydrate / 100 g

7,8 g

Fett / 100 g

Nährwerte — pro 100 g

Makronährstoffe
Energie	263 kcal / 1083 kJ
Eiweiß	8,7 g
Kohlenhydrate	38 g
Fett	7,8 g
Zucker	3,3 g
Fette
Gesättigte Fettsäuren	3,7 g
Mineralstoffe
Natrium	380 mg
Salz	0,95 g
Sonstiges
Zugesetzter Zucker	0 g

Zutaten

PASTA 55 %: Soft wheat flour, durum wheat semolina, eggs 16.7%, water. FILLING 45 %: ricotta 46% (whey (milk), milk, cream (milk), salt, acidity regulator: citric acid), dehydrated potatoes, spinach 7%, breadcrumbs (soft wheat flour, water, salt, wheat flour (malted wheat), cream powder (milk), sunflower oil, cream (milk), whey powder (milk), salt, butter (milk), grated cheese (milk), vegetable fibre, potato starch, onion, sugar, dehydrated spinach 0.4 nutmeg, olive oil, pepper, garlic. May contain traces of soy.

Allergene

Eier Gluten Milch

Kann enthalten: Soja

FÜR ENTWICKLER

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KI-Analyse

Fresh tortelloni pasta filled with ricotta and spinach, with 263 kcal per 100 g. It has 38 g carbohydrates, 8.7 g protein and 7.8 g fat per 100 g, with 3.3 g sugars.

Good points

Low sugar (3.3 g per 100 g)
Source of protein (8.7 g per 100 g, 13% of energy)

Allergens

Contains: gluten, eggs, milk. May contain: soy.

Vegan: nodeclared allergenVegetarian: yesfrom ingredientsGluten-free: nodeclared allergenLactose-free: nodeclared allergen

Processing: Ultra-processed (NOVA 4)

AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.

✓ Aktuell — diese Analyse passt zu den aktuellen Produktdaten.