Nutri-Score E

Pesto verde

Garofalo

NOVA 4 Eco-Score D Sauces Sauces Pesto Pestos au basilic

Barcode: 3700935390135
Menge: 175 g
Portion: 0 g (0)

English

Original (fr) 🇧🇬 Български 🇩🇪 Deutsch 🇬🇧 English 🇪🇸 Español 🇫🇷 Français 🇮🇹 Italiano

374 kcal

Energie / 100 g

4,7 g

Eiweiß / 100 g

3,9 g

Kohlenhydrate / 100 g

37 g

Fett / 100 g

Nährwerte — pro 100 g

Makronährstoffe
Energie	374 kcal / 1542 kJ
Eiweiß	4,7 g
Kohlenhydrate	3,9 g
Fett	37 g
Zucker	3,3 g
Ballaststoffe	3,3 g
Fette
Gesättigte Fettsäuren	5,2 g
Mineralstoffe
Natrium	1040 mg
Salz	2,6 g
Sonstiges
Zugesetzter Zucker	1,3 g

Zutaten

basilico genovese pdo 45%, sunflower oil, water, parmigiano reggiano pdo (milk) 4.5%, sea salt, sugar, flour and crushed cashew nuts (nuts), acidifier: lactic acid, natural flavours, antioxidant: ascorbic acid, garlic,

Allergene

Milch Schalenfrüchte

FÜR ENTWICKLER

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KI-Analyse

Green pesto from Garofalo, made with 45 % Genovese basil, sunflower oil, 4.5 % Parmigiano Reggiano PDO and cashew. It has 374 kcal, 37 g fat (5.2 g saturated) and 2.6 g salt per 100 g.

Good points

Low sugar (3.3 g per 100 g)
Source of fibre (3.3 g per 100 g)

Watch out

High in fat (37 g per 100 g)
High in saturated fat (5.2 g per 100 g)
High in salt (2.6 g per 100 g)

Allergens

Contains: milk, nuts.

Vegan: nodeclared allergenVegetarian: ?Gluten-free: not certifiedfrom ingredientsLactose-free: nodeclared allergen

Processing: Ultra-processed (NOVA 4)

AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.

✓ Aktuell — diese Analyse passt zu den aktuellen Produktdaten.