90% Peruvian chocolate
alter Eco
- Barcode
- 3700214614266
- Menge
- 100 g
- Portion
- 10 g
Stimmt etwas mit dieser Übersetzung nicht?
644 kcal
Energie / 100 g
8,5 g
Eiweiß / 100 g
20 g
Kohlenhydrate / 100 g
56 g
Fett / 100 g
Nährwerte — pro 100 g
| Energie | 644 kcal / 2661 kJ |
| Makronährstoffe | |
|---|---|
| Eiweiß | 8,5 g |
| Kohlenhydrate | 20 g |
| Fett | 56 g |
| Zucker | 9 g |
| Ballaststoffe | 13 g |
| Fette | |
| Gesättigte Fettsäuren | 34 g |
| Mineralstoffe | |
| Natrium | 4 mg |
| Salz | 0,01 g |
| Sonstiges | |
| Zugesetzter Zucker | 12,5 g |
Zutaten
Cocoa paste (Peru), cocoa butter, cane sugar, vanilla pod. Cocoa: 90% minimum. May contain soy, milk and tree nuts. Chocolate made in Switzerland.
Allergene
Kann enthalten: Gluten, Milch, Schalenfrüchte, Soja
Dieses Produkt per API abrufen
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Organic dark chocolate with at least 90% cocoa, made with cocoa paste, cocoa butter, cane sugar and vanilla pod. Per 100 g it has 644 kcal, 56 g fat (34 g saturated), 9 g sugars, 13 g fibre, 8.5 g protein and 0.01 g salt.
Good points
- Salt-free (0.01 g per 100 g)
- High fibre (13 g per 100 g)
Watch out
- High in fat (56 g per 100 g)
- High in saturated fat (34 g per 100 g)
Allergens
May contain: gluten, soy, milk, nuts.
Processing: Processed (NOVA 3)
Per serving (10 g): 64 kcal · 5.6 g fat · 3.4 g saturated fat · 0.9 g sugars · 0.9 g protein
AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.
✓ Aktuell — diese Analyse passt zu den aktuellen Produktdaten.
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Produktdaten von Open Food Facts, verfügbar unter der Open Database License (ODbL). Open Food Facts · ODbL