Nutri-Score E
Noir Pérou éclats de menthe

Dark Peru chocolate with mint shards

Alter Eco

Código de barras
3700214611555
Cantidad
100 g
English

¿Algo raro en esta traducción?

552 kcal

Energía / 100 g

4,7 g

Proteínas / 100 g

51 g

Hidratos / 100 g

35 g

Grasas / 100 g

Información nutricional — por 100 g

Energía 552 kcal / 2300 kJ
Macronutrientes
Proteínas 4,7 g
Hidratos de carbono 51 g
Grasas 35 g
Azúcares 45 g
Fibra 7,2 g
Grasas
Grasas saturadas 21 g
Minerales
Sodio 0 mg
Sal 0 g
Otros
Azúcares añadidos 30 g

Ingredientes

Cocoa paste* (Peru), cane sugar*, cocoa butter*, mint crystals (10%) (cane sugar, peppermint essential oil, cocoa powder), vanilla pod*. Cocoa: 60% minimum. May contain traces of gluten, soya, milk and tree nuts. Chocolate made in Switzerland. 100% of the agricultural ingredients come from organic farming. *Ingredients from fair trade controlled according to the Fair for Life standard: 90% of the ingredients.

Alérgenos

Puede contener: Gluten, Leche, Frutos de cáscara, Soja

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AI

Análisis con IA

Organic dark chocolate with mint crystals (10%), made from Peruvian cocoa paste, cane sugar and cocoa butter, with at least 60% cocoa. Per 100 g: 552 kcal, 35 g fat (21 g saturated), 51 g carbohydrates (45 g sugars), 7.2 g fibre and 4.7 g protein.

Good points

  • Salt-free (0 g per 100 g)
  • High fibre (7.2 g per 100 g)

Watch out

  • High in fat (35 g per 100 g)
  • High in saturated fat (21 g per 100 g)
  • High in sugars (45 g per 100 g)

Allergens

May contain: gluten, soy, milk, nuts.

Vegan: yesfrom ingredientsVegetarian: yesfrom ingredientsGluten-free: ?Lactose-free: ?

Processing: Processed (NOVA 3)

AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.

✓ Actualizado: este análisis corresponde a los datos actuales del producto.

Datos del producto de Open Food Facts, disponibles bajo la Open Database License (ODbL). Open Food Facts · ODbL