Breaded Chicken Escalope Superior Quality
L'Atelier Père Dodu, Père Dodu
- Codice a barre
- 3596690773098
- Quantità
- 200 g - X2
- Porzione
- 2 pieces (100 g)
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244 kcal
Energia / 100 g
18 g
Proteine / 100 g
11 g
Carboidrati / 100 g
14 g
Grassi / 100 g
Valori nutrizionali — per 100 g
| Energia | 244 kcal / 1017 kJ |
| Macronutrienti | |
|---|---|
| Proteine | 18 g |
| Carboidrati | 11 g |
| Grassi | 14 g |
| Zuccheri | 0,5 g |
| Fibre | 1,5 g |
| Alcol | 0 g |
| Amido | 14,16 g |
| Polioli | 0 g |
| Grassi | |
| Acidi grassi saturi | 3,9 g |
| Colesterolo | 54,95 mg |
| Minerali | |
| Sodio | 228 mg |
| Sale | 0,57 g |
| Calcio | 159 mg |
| Ferro | 0,97 mg |
| Potassio | 236 mg |
| Magnesio | 36,06 mg |
| Zinco | 2,25 mg |
| Fosforo | 248 mg |
| Manganese | 0,31 mg |
| Rame | 0,06 mg |
| Selenio | 2,96 µg |
| Iodio | 3,89 µg |
| Vitamine | |
| Vitamina A | 125 IU |
| Vitamina C | 0,03 mg |
| Vitamina D | 3,72 IU |
| Vitamina E | 0,25 mg |
| Vitamina B1 (tiamina) | 0,14 mg |
| Vitamina B2 (riboflavina) | 0,11 mg |
| Vitamina B6 | 0,36 mg |
| Vitamina B9 (folati) | 9,22 µg |
| Vitamina B12 | 0,28 µg |
| Niacina (B3) | 0,93 mg |
| Acido pantotenico (B5) | 0,29 mg |
| Altro | |
| Zuccheri aggiunti | 0,28 g |
Ingredienti
Cured turkey fillet 50% (turkey fillet 44%, water, salt, CELERY, pepper), breadcrumb coating 25% (WHEAT flour 14.8%, water, yeast, sugar, salt, free-range hen EGG powder 0.05%), EMMENTAL 15%, standard smoked cooked ham 10% (turkey meat 8.4%, water, starch, salt, pepper). Sunflower oil. May contain traces of other cereals containing GLUTEN
Allergeni
Può contenere: Glutine
Ottieni questo prodotto tramite l'API
curl "https://foodbase.dev/v1/foods/8569ae05-5f03-38e6-d2b5-1db14e129d85" \
-H "X-API-Key: YOUR_API_KEY"Analisi IA
Breaded turkey cordon bleu with cured turkey fillet, smoked turkey ham and Emmental. It has 244 kcal, 18 g protein, 14 g fat and 0.57 g salt per 100 g.
Good points
- Sugar-free (0.5 g per 100 g)
- High protein (18 g per 100 g, 29% of energy)
- Source of zinc (2.3 mg per 100 g)
- Source of calcium (159.2 mg per 100 g)
Allergens
Contains: gluten, eggs, milk, celery.
Processing: Processed (NOVA 3)
Per serving (100 g): 244 kcal · 14 g fat · 3.9 g saturated fat · 0.5 g sugars · 0.57 g salt · 18 g protein
AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.
✓ Aggiornata: questa analisi corrisponde ai dati attuali del prodotto.
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Dati del prodotto da Open Food Facts, disponibili con licenza Open Database License (ODbL). Open Food Facts · ODbL