Nutri-Score D
Emmental rapé

Emmental rapé

Marque Repère, Les Croisés

Barcode
3564700621639
Menge
325 g
Portion
30 g
Original

Fehlerhafter Text in den Original-Etikettendaten?

374 kcal

Energie / 100 g

27 g

Eiweiß / 100 g

2 g

Kohlenhydrate / 100 g

29 g

Fett / 100 g

Nährwerte — pro 100 g

Energie 374 kcal / 1566 kJ
Makronährstoffe
Eiweiß 27 g
Kohlenhydrate 2 g
Fett 29 g
Zucker 2 g
Ballaststoffe 0 g
Alkohol 0 g
Stärke 0 g
Mehrwertige Alkohole 0 g
Fette
Gesättigte Fettsäuren 20 g
Cholesterin 2,48 mg
Mineralstoffe
Natrium 360 mg
Salz 0,9 g
Calcium 1000 mg
Eisen 0,03 mg
Kalium 156 mg
Magnesium 11,51 mg
Zink 0,42 mg
Phosphor 98,15 mg
Mangan 0,01 mg
Kupfer 0,01 mg
Selen 1,65 µg
Jod 32,45 µg
Vitamine
Vitamin A 5,87 IU
Vitamin C 1,29 mg
Vitamin D 2,97 IU
Vitamin E 0,01 mg
Vitamin B1 (Thiamin) 0,04 mg
Vitamin B2 (Riboflavin) 0,18 mg
Vitamin B6 0,04 mg
Vitamin B9 (Folat) 4,86 µg
Vitamin B12 0,49 µg
Niacin (B3) 0,09 mg
Pantothensäure (B5) 0,36 mg
Sonstiges
Zugesetzter Zucker 0 g

Zutaten

Lait de vache pasteurisé (origine : France), sel, ferments (dont lait). [facultative - étiquetée]

Allergene

Milch
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AI

KI-Analyse

Grated emmental cheese made from pasteurised cow's milk, with 374 kcal, 29 g fat and 27 g protein per 100 g. It is high in fat and saturated fat (20 g per 100 g), high in calcium at 1,000 mg per 100 g, and low in sugars.

Good points

  • Low sugar (2 g per 100 g)
  • High protein (27 g per 100 g, 28% of energy)
  • High in calcium (1,000 mg per 100 g)
  • Source of vitamin B12 (0.49 µg per 100 g)

Watch out

  • High in fat (29 g per 100 g)
  • High in saturated fat (20 g per 100 g)

Allergens

Contains: milk.

Vegan: nodeclared allergenVegetarian: ?Gluten-free: not certifiedfrom ingredientsLactose-free: nodeclared allergen

Processing: Processed (NOVA 3)

Per serving (30 g): 112 kcal · 8.7 g fat · 6 g saturated fat · 0.6 g sugars · 0.27 g salt · 8.1 g protein

AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.

✓ Aktuell — diese Analyse passt zu den aktuellen Produktdaten.

Produktdaten von Open Food Facts, verfügbar unter der Open Database License (ODbL). Open Food Facts · ODbL