259 kcal

Energia / 100 g

19 g

Proteine / 100 g

7,6 g

Carboidrati / 100 g

17 g

Grassi / 100 g

Valori nutrizionali — per 100 g

Energia 259 kcal / 1078 kJ
Macronutrienti
Proteine 19 g
Carboidrati 7,6 g
Grassi 17 g
Zuccheri 4,9 g
Fibre 0 g
Alcol 0 g
Amido 0 g
Grassi
Acidi grassi saturi 11 g
Grassi trans 0 g
Acidi grassi monoinsaturi 0 g
Acidi grassi polinsaturi 0 g
Colesterolo 0 mg
Minerali
Sodio 1120 mg
Sale 2,8 g
Calcio 0 mg
Ferro 0 mg
Potassio 0 mg
Magnesio 0 mg
Zinco 0 mg
Fosforo 0 mg
Manganese 0 mg
Rame 0 mg
Selenio 0 µg
Vitamine
Vitamina A 0 IU
Vitamina C 0 mg
Vitamina D 0 IU
Vitamina E 0 mg
Altro
Zuccheri aggiunti 0 g

Ingredienti

cheeses (of which cheddar 25%), water, butter, protein and lactose in milk , skim milk powder, salts of cast iron: e331 - e339 - e341 - e450 - e452, salt, colours: e160c and e 160a,

Allergeni

Latte
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AI

Analisi IA

Processed Cheddar cheese for burgers containing 40% Cheddar, with 259 kcal, 17 g fat and 19 g protein per 100 g. It is high in saturated fat at 11 g and in salt at 2.8 g per 100 g.

Good points

  • Low sugar (4.9 g per 100 g)
  • High protein (19 g per 100 g, 29% of energy)

Watch out

  • High in saturated fat (11 g per 100 g)
  • High in salt (2.8 g per 100 g)

Allergens

Contains: milk.

Vegan: nodeclared allergenVegetarian: ?Gluten-free: not certifiedfrom ingredientsLactose-free: nodeclared allergen

Processing: Ultra-processed (NOVA 4)

AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.

✓ Aggiornata: questa analisi corrisponde ai dati attuali del prodotto.

Dati del prodotto da Open Food Facts, disponibili con licenza Open Database License (ODbL). Open Food Facts · ODbL