Carrefour Bio Agave Syrup
Carrefour BIO,Carrefour
- Código de barras
- 3560070740338
- Cantidad
- 250 ml
- Ración
- 20ml
300 kcal
Energía / 100 g
0 g
Proteínas / 100 g
75 g
Hidratos / 100 g
0 g
Grasas / 100 g
Información nutricional — por 100 g
| Energía | 300 kcal / 1275 kJ |
| Macronutrientes | |
|---|---|
| Proteínas | 0 g |
| Hidratos de carbono | 75 g |
| Grasas | 0 g |
| Azúcares | 75 g |
| Fibra | 0 g |
| Alcohol | 0 g |
| Almidón | 0 g |
| Polialcoholes | 7,9 g |
| Grasas | |
| Grasas saturadas | 0 g |
| Grasas trans | 0 g |
| Colesterol | 0 mg |
| Minerales | |
| Sodio | 12 mg |
| Sal | 0,03 g |
| Calcio | 45,5 mg |
| Hierro | 0,14 mg |
| Potasio | 70,3 mg |
| Magnesio | 11,4 mg |
| Zinc | 0,07 mg |
| Fósforo | 2,5 mg |
| Manganeso | 0,06 mg |
| Cobre | 0,01 mg |
| Selenio | 1 µg |
| Yodo | 0,3 µg |
| Vitaminas | |
| Vitamina A | 0 IU |
| Vitamina C | 0 mg |
| Vitamina D | 0 IU |
| Vitamina E | 0 mg |
| Vitamina B1 (tiamina) | 0 mg |
| Vitamina B2 (riboflavina) | 0 mg |
| Vitamina B6 | 0 mg |
| Vitamina B9 (folato) | 0 µg |
| Vitamina B12 | 0 µg |
| Niacina (B3) | 0,1 mg |
| Ácido pantoténico (B5) | 0,05 mg |
| Otros | |
| Azúcares añadidos | 0 g |
Ingredientes
Concentrated agave syrup from organic farming
Obtén este producto con la API
curl "https://foodbase.dev/v1/foods/1b741fc1-35d4-3efb-608d-f62d2cfc4689" \
-H "X-API-Key: YOUR_API_KEY"Análisis con IA
Organic agave syrup from Carrefour (250 ml), made from concentrated organic agave syrup alone. Per 100 g: 300 kcal and 75 g sugars, with no fat.
Good points
- Fat-free (0 g per 100 g)
- Very low salt (0.03 g per 100 g)
Watch out
- High in sugars (75 g per 100 g)
Allergens
No allergens declared.
Processing: Unprocessed or minimally processed (NOVA 1)
Per serving (20 ml): 60 kcal · 15 g sugars · 0.01 g salt
AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.
✓ Actualizado: este análisis corresponde a los datos actuales del producto.
Datos del producto de Open Food Facts, disponibles bajo la Open Database License (ODbL). Open Food Facts · ODbL