Half-Salt Butter with Sea Salt Crystals from Noirmoutier
Grand Fermage
- Barcode
- 3523230030793
- Menge
- 250 g
Stimmt etwas mit dieser Übersetzung nicht?
726 kcal
Energie / 100 g
0,6 g
Eiweiß / 100 g
1 g
Kohlenhydrate / 100 g
80 g
Fett / 100 g
Nährwerte — pro 100 g
| Energie | 726 kcal / 2987 kJ |
| Makronährstoffe | |
|---|---|
| Eiweiß | 0,6 g |
| Kohlenhydrate | 1 g |
| Fett | 80 g |
| Zucker | 1 g |
| Ballaststoffe | 0 g |
| Fette | |
| Gesättigte Fettsäuren | 55 g |
| Mineralstoffe | |
| Natrium | 960 mg |
| Salz | 2,4 g |
| Sonstiges | |
| Zugesetzter Zucker | 0 g |
Zutaten
pasteurized cream (france origin), added salt 3% including 2% of noirmoutier sea salt crystals, lactic ferments (including milk)
Allergene
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Lightly salted butter made from pasteurised cream, 3% added salt including Noirmoutier sea salt crystals, and lactic ferments. Per 100 g it has 726 kcal, 80 g fat (55 g saturated), 1 g sugars, 0.6 g protein and 2.4 g salt.
Good points
- Low sugar (1 g per 100 g)
Watch out
- High in fat (80 g per 100 g)
- High in saturated fat (55 g per 100 g)
- High in salt (2.4 g per 100 g)
Allergens
Contains: milk.
Processing: Processed culinary ingredient (NOVA 2)
AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.
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Produktdaten von Open Food Facts, verfügbar unter der Open Database License (ODbL). Open Food Facts · ODbL