Fromage de chèvre
Soignon
- Código de barras
- 3523230029681
- Cantidad
- 300 g
291 kcal
Energía / 100 g
20 g
Proteínas / 100 g
1 g
Hidratos / 100 g
23 g
Grasas / 100 g
Información nutricional — por 100 g
| Energía | 291 kcal / 1218 kJ |
| Macronutrientes | |
|---|---|
| Proteínas | 20 g |
| Hidratos de carbono | 1 g |
| Grasas | 23 g |
| Azúcares | 1 g |
| Fibra | 0 g |
| Alcohol | 0 g |
| Almidón | 0 g |
| Polialcoholes | 0 g |
| Grasas | |
| Grasas saturadas | 16 g |
| Colesterol | 2,44 mg |
| Minerales | |
| Sodio | 600 mg |
| Sal | 1,5 g |
| Calcio | 130 mg |
| Hierro | 0,03 mg |
| Potasio | 154 mg |
| Magnesio | 11,36 mg |
| Zinc | 0,41 mg |
| Fósforo | 96,83 mg |
| Manganeso | 0,01 mg |
| Cobre | 0,01 mg |
| Selenio | 1,63 µg |
| Yodo | 37,7 µg |
| Vitaminas | |
| Vitamina A | 5,79 IU |
| Vitamina C | 1,27 mg |
| Vitamina D | 2,93 IU |
| Vitamina E | 0,01 mg |
| Vitamina B1 (tiamina) | 0,04 mg |
| Vitamina B2 (riboflavina) | 0,18 mg |
| Vitamina B6 | 0,04 mg |
| Vitamina B9 (folato) | 4,79 µg |
| Vitamina B12 | 0,48 µg |
| Niacina (B3) | 0,09 mg |
| Ácido pantoténico (B5) | 0,35 mg |
| Otros | |
| Azúcares añadidos | 0 g |
Ingredientes
goat's milk (origin france), salt, ferments, coagulant,
Alérgenos
Obtén este producto con la API
curl "https://foodbase.dev/v1/foods/aac5cf99-1fea-bfb6-c763-7e99127ed98a" \
-H "X-API-Key: YOUR_API_KEY"Análisis con IA
Sainte-Maure from Soignon is a soft goat's milk cheese log made from goat's milk, salt, ferments and coagulant. It is high in protein and a source of calcium and vitamin B12, but high in fat (23 g per 100 g) and saturated fat (16 g per 100 g).
Good points
- Low sugar (1 g per 100 g)
- High protein (20 g per 100 g, 27% of energy)
- Source of vitamin B12 (0.48 µg per 100 g)
- Source of calcium (130 mg per 100 g)
Watch out
- High in fat (23 g per 100 g)
- High in saturated fat (16 g per 100 g)
Allergens
Contains: milk.
Processing: Processed (NOVA 3)
AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.
✓ Actualizado: este análisis corresponde a los datos actuales del producto.
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Datos del producto de Open Food Facts, disponibles bajo la Open Database License (ODbL). Open Food Facts · ODbL