Nutri-Score E

Beurre moulé biologique doux

Grand Fermage

NOVA 2 Eco-Score C Unsalted butters Molded butters Sweet cream butters

Barcode: 3523230000819
Menge: 250 g

English

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744 kcal

Energie / 100 g

0,7 g

Eiweiß / 100 g

0,9 g

Kohlenhydrate / 100 g

82 g

Fett / 100 g

Nährwerte — pro 100 g

Makronährstoffe
Energie	744 kcal / 3061 kJ
Eiweiß	0,7 g
Kohlenhydrate	0,9 g
Fett	82 g
Zucker	0,9 g
Ballaststoffe	0 g
Fette
Gesättigte Fettsäuren	57 g
Mineralstoffe
Natrium	20 mg
Salz	0,05 g
Sonstiges
Zugesetzter Zucker	0 g

Zutaten

pasteurized cream from organic farming, lactic ferments,

Allergene

Milch

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KI-Analyse

Organic moulded sweet cream butter made from pasteurised organic cream and lactic ferments. Per 100 g: 744 kcal, 82 g of fat of which 57 g saturated, 0.7 g of protein and 0.05 g of salt.

Good points

Low sugar (0.9 g per 100 g)
Very low salt (0.05 g per 100 g)

Watch out

High in fat (82 g per 100 g)
High in saturated fat (57 g per 100 g)

Allergens

Contains: milk.

Vegan: nodeclared allergenVegetarian: yesfrom ingredientsGluten-free: not certifiedfrom ingredientsLactose-free: nodeclared allergen

Processing: Processed culinary ingredient (NOVA 2)

AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.

✓ Aktuell — diese Analyse passt zu den aktuellen Produktdaten.