Chips miel moutarde
Brets
- Barcode
- 3497917003151
- Menge
- 125 g
- Portion
- 30 g
522 kcal
Energie / 100 g
6,3 g
Eiweiß / 100 g
52 g
Kohlenhydrate / 100 g
31 g
Fett / 100 g
Nährwerte — pro 100 g
| Energie | 522 kcal / 2177 kJ |
| Makronährstoffe | |
|---|---|
| Eiweiß | 6,3 g |
| Kohlenhydrate | 52 g |
| Fett | 31 g |
| Zucker | 4,4 g |
| Ballaststoffe | 4,8 g |
| Alkohol | 0 g |
| Stärke | 9,78 g |
| Mehrwertige Alkohole | 0,03 g |
| Fette | |
| Gesättigte Fettsäuren | 2,6 g |
| Cholesterin | 0 mg |
| Mineralstoffe | |
| Natrium | 560 mg |
| Salz | 1,4 g |
| Calcium | 4,25 mg |
| Eisen | 0,19 mg |
| Kalium | 227 mg |
| Magnesium | 10,9 mg |
| Zink | 0,11 mg |
| Phosphor | 23,46 mg |
| Mangan | 0,05 mg |
| Kupfer | 0,05 mg |
| Selen | 6,3 µg |
| Jod | 70,69 µg |
| Vitamine | |
| Vitamin A | 0 IU |
| Vitamin C | 1,82 mg |
| Vitamin D | 1,61 IU |
| Vitamin E | 17,77 mg |
| Vitamin B1 (Thiamin) | 0,05 mg |
| Vitamin B2 (Riboflavin) | 0,01 mg |
| Vitamin B6 | 0,21 mg |
| Vitamin B9 (Folat) | 19,29 µg |
| Vitamin B12 | 0 µg |
| Niacin (B3) | 1,07 mg |
| Pantothensäure (B5) | 0,35 mg |
| Sonstiges | |
| Zugesetzter Zucker | 0,18 g |
Zutaten
Potatoes (France) (61.9%), sunflower oil (31%), salt, natural flavoring (contains milk, mustard), honey (0.18%).
Allergene
Kann enthalten: Sellerie
Dieses Produkt per API abrufen
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Brets honey mustard flavoured potato crisps made with 61.9% potatoes, sunflower oil, salt, natural flavouring and honey. Per 100 g they have 522 kcal, 31 g fat, 4.4 g sugars, 4.8 g fibre and 1.4 g salt.
Good points
- Low sugar (4.4 g per 100 g)
- Source of fibre (4.8 g per 100 g)
- High in vitamin E (17.8 mg per 100 g)
Watch out
- High in fat (31 g per 100 g)
Allergens
Contains: milk, mustard. May contain: celery.
Processing: Ultra-processed (NOVA 4)
Per serving (30 g): 157 kcal · 9.3 g fat · 0.8 g saturated fat · 1.3 g sugars · 0.42 g salt · 1.9 g protein
AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.
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Produktdaten von Open Food Facts, verfügbar unter der Open Database License (ODbL). Open Food Facts · ODbL