Beurre à teneur réduite en M.G. (60%) doux
Montfleuri, Savencia
- Barcode
- 3451790563256
- Menge
- 250g
Fehlerhafter Text in den Original-Etikettendaten?
547 kcal
Energie / 100 g
1 g
Eiweiß / 100 g
0,8 g
Kohlenhydrate / 100 g
60 g
Fett / 100 g
Nährwerte — pro 100 g
| Energie | 547 kcal / 2251 kJ |
| Makronährstoffe | |
|---|---|
| Eiweiß | 1 g |
| Kohlenhydrate | 0,8 g |
| Fett | 60 g |
| Zucker | 0,8 g |
| Fette | |
| Gesättigte Fettsäuren | 42 g |
| Mineralstoffe | |
| Natrium | 20 mg |
| Salz | 0,05 g |
| Sonstiges | |
| Zugesetzter Zucker | 0 g |
Zutaten
butter (eu origin) water, lactic ferments (milk) net weight: 250ge
Allergene
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Beurre à teneur réduite en M.G. (60%) doux by Montfleuri is a reduced-fat sweet butter made from butter, water and lactic ferments. It has 547 kcal and 60 g fat (42 g saturated) per 100 g, with 0.05 g salt.
Good points
- Low sugar (0.8 g per 100 g)
- Very low salt (0.05 g per 100 g)
Watch out
- High in fat (60 g per 100 g)
- High in saturated fat (42 g per 100 g)
Allergens
Contains: milk.
Processing: Processed culinary ingredient (NOVA 2)
AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.
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Produktdaten von Open Food Facts, verfügbar unter der Open Database License (ODbL). Open Food Facts · ODbL