Nutri-Score C
Nuggets de poulet bio

Nuggets de poulet bio

Nature de France

Barcode
3422210436245
Menge
200 g
Original

Fehlerhafter Text in den Original-Etikettendaten?

209 kcal

Energie / 100 g

11 g

Eiweiß / 100 g

21 g

Kohlenhydrate / 100 g

8,1 g

Fett / 100 g

Nährwerte — pro 100 g

Energie 209 kcal / 875 kJ
Makronährstoffe
Eiweiß 11 g
Kohlenhydrate 21 g
Fett 8,1 g
Zucker 1,1 g
Ballaststoffe 2,1 g
Fette
Gesättigte Fettsäuren 1,4 g
Mineralstoffe
Natrium 400 mg
Salz 1 g
Sonstiges
Zugesetzter Zucker 0,21 g

Zutaten

Viandes (poulet* 37%, dinde*) (origine France), eau, chapelure (farine de blé, levure*, sel), farine de blé*, amidons (blé*, mais*), fibre*, sel, fécule*, dextrose*, épices*, ail, poivre, poudres à lever: acide citrique-carbonates de sodium. Huile de tournesol*. * ingrédients issus de l'agriculture biologique. Pourcentages exprimés sur le produit total avant friture. Allergène : Gluten de blé. Traces possibles de lait, ceuf et d'autres céréales contenant du gluten. Conservation: Conditionné sous atmosphère protectrice.

Allergene

Gluten

Kann enthalten: Eier, Gluten, Milch

FÜR ENTWICKLER

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AI

KI-Analyse

Organic breaded chicken nuggets made with chicken (37%) and turkey, wheat breadcrumbs and wheat flour. Per 100 g they have 209 kcal, 8.1 g of fat (1.4 g saturated), 21 g of carbohydrates (1.1 g sugars), 2.1 g of fibre, 11 g of protein and 1 g of salt.

Good points

  • Low saturated fat (1.4 g per 100 g)
  • Low sugar (1.1 g per 100 g)
  • High protein (11 g per 100 g, 21% of energy)

Allergens

Contains: gluten. May contain: eggs, milk.

Vegan: nofrom ingredientsVegetarian: nofrom ingredientsGluten-free: nodeclared allergenLactose-free: not certifiedfrom ingredients

Processing: Ultra-processed (NOVA 4)

AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.

✓ Aktuell — diese Analyse passt zu den aktuellen Produktdaten.

Produktdaten von Open Food Facts, verfügbar unter der Open Database License (ODbL). Open Food Facts · ODbL