Nutri-Score C
Krounchy sans gluten amande

446 kcal

Energia / 100 g

9 g

Proteine / 100 g

66 g

Carboidrati / 100 g

15 g

Grassi / 100 g

Valori nutrizionali — per 100 g

Energia 446 kcal / 1873 kJ
Macronutrienti
Proteine 9 g
Carboidrati 66 g
Grassi 15 g
Zuccheri 18 g
Fibre 6,2 g
Grassi
Acidi grassi saturi 1,8 g
Minerali
Sodio 16 mg
Sale 0,04 g
Altro
Zuccheri aggiunti 21 g

Ingredienti

Whole gluten free oats flakes 64%, whole cane sugar, sunflower oil*, rice syrup, puffed rice (rice, salt), toasted almonds 4,6%, tapioca*.

Allergeni

Glutine Frutta a guscio

Può contenere: Lupini, Latte, Senape, Frutta a guscio, Arachidi, Sesamo, Soia

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AI

Analisi IA

Organic gluten-free oat crunch with 64% wholegrain gluten-free oat flakes, whole cane sugar and 4.6% toasted almonds. Per 100 g it has 446 kcal, 66 g carbohydrates, 18 g sugars and 6.2 g fibre.

Good points

  • Very low salt (0.04 g per 100 g)
  • High fibre (6.2 g per 100 g)

Allergens

Contains: gluten, nuts. May contain: peanuts, soy, milk, mustard, sesame, lupin.

Vegan: yesfrom ingredientsVegetarian: yesfrom ingredientsGluten-free: ?Lactose-free: ?

Processing: Processed (NOVA 3)

AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.

✓ Aggiornata: questa analisi corrisponde ai dati attuali del prodotto.

Dati del prodotto da Open Food Facts, disponibili con licenza Open Database License (ODbL). Open Food Facts · ODbL